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Dry Shrimp Curry

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About Recipe

How to make DRY SHRIMP CURRY

(8 ratings)
7 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
DRY SHRIMP CURRY
Author : Vahchef
Main Ingredient : shrimp
Servings : 4 persons
Published date : February 25, 2019


Ingredients used in DRY SHRIMP CURRY
• Dry shrimp - 1/2 cup.
• Oil - 1 sticks.
• Onion - 1 cup.
• Turmeric powder - 1/4 tea spoon.
• Ginger garlic paste - 1/2 tea spoon.
• Coriander powder - 1/2 tea spoon.
• Cumin powder - 1/2 tea spoon.
• Red chili powder - 1 tea spoon.
• Tamarind juice - 1/2 cup.
• Coriander leaves(chopped) - 1 tablespoon.
• Salt - to taste.
• Tomato(chopped) - 1 cup.
• Garam masala - 1/2 tea spoon.
Method:
  • Remove head of dry shrimp and place in water and boil it for 2 minutes.
  • Heat oil in a pan and add onion, turmeric powder, ginger garlic paste, tomatoes, coriander powder, cumin powder, red chili powder and saute it.
  • To it add little water and cook it, later add tamarind juice, boiled dry shrimp and mix nicely.
  • Add coriander leaves and mix nicely.

Now the dry shrimp curry is ready to serve with rice or pulka.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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Darsana Rajendran Posted on Thu Oct 29 2015

thank you mam..?

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Chethan K Posted on Wed Dec 30 2015

Self life of this dish?

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Sara Enayath Posted on Tue Mar 29 2016

we make this in my village , Raigad (Maharashtra) , we call it 'Sukhti fry' .?

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haida komba Posted on Sun Apr 03 2016

no comment?

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James Bala Bond Posted on Sun Apr 24 2016

My mom makes this exact curry w dried anchovies but we call it "sambal"?

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Narayan Singh Posted on Thu May 26 2016

I tried this recipe and it was awesome. All credit to you Raghini. Please also upload Laukhi with Dry Shrimp. My granny use to make it.?

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Jonathan Corrales Posted on Wed Jun 22 2016

Wow thanks Mrs vahchef it's nice to see people like you keeping family recipes alive so that they live on ^_^ this is a nice way to honor your mom (:?

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