vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Easy Chicken Frankie

Chicken Katsu Curry

Chicken Katsu Curry

Katsu is a Japanese method of breadcrumbing chicken this version is served with a rich cu...

Curry Leaf Pepper Chicken

Curry Leaf Pepper Chicken

Curry Leaf Pepper Chicken is one of the most wonderful dish with a combo of flavors emana...

CHICKEN BREAD

Chicken Bread

This is a non vegetarian snack recipe. The chicken bread is one of favourite braided and ...

Chicken with Potato Straws - Salli Ma Murgh

Chicken With Potato Straws - Salli Ma Murgh

Parsi Chicken Curry (Salli Murgh) is a very delicious and tasty curry. This dish will not...

Frankie - Katti Roll

Frankie - Katti Roll

Kathi Roll stand at almost every corner of Delhi. It is also known as Frankie in a lot o...

MASALA CHICKEN FRY

Masala Chicken Fry

The spiciness is an essential ingredient for chicken recipes to enhance the flavors....

Easy Chicken Frankie Recipe, How To Make Easy Chicken Frankie Recipe

Chicken Frankies are delicious quick bites which can be made so easily and enjoyed equally by every age group.

About Recipe

How to make Easy Chicken Frankie

(8 ratings)
0 reviews so far
Prep time
15 mins
Cook time
25 mins
Total time
40 mins
Easy Chicken Frankie
Author : Vahchef
Main Ingredient : Chicken
Servings : 2 persons
Published date : March 15, 2019


Ingredients used in Easy Chicken Frankie
• Wheat flour - 1 cup.
• Crush pepper - 1 teaspoons.
• Chicken - 1 cup.
• Chilli powder - 1 teaspoons.
• Coriander leaves (chopped) - 1/2 cup.
• Coriander powder - 1 teaspoons.
• Cumin powder - 1 teaspoons.
• Cumin seeds - 1 teaspoons.
• Egg - 1 numbers.
• Ginger and garlic (chopped) - 1 tablespoons.
• All purpose flour - 1 cup.
• Water - as required.
• Oil - as required.
• Turmeric powder - pinch.
• Tomatoes (chopped) - 3 numbers.
• Salt - to taste.
• Onion (chopped) - 1 numbers.
Method:
  • Take a bowl andadd all-purpose flour, wheat flour, salt, oil, knead to a soft dough by adding required amount of water and keep aside.
  • Heat oil in a pan, add cumin seeds, finely chopped ginger, garlic, finely chopped onions, saute till onions turn slightly golden brown in color.
  • Now add salt, chopped tomatoes, turmeric, cumin powder, coriander powder, red chili powder, crushed pepper powder, boneless fine pieces of chicken and saute till chicken turns tender enough and gravy turns dry.
  • Take required portions of the dough, roll to thin sheets, apply oil spread all over, sprinkle all-purpose flour, and make layered parathas as shown in the video.
  • Fry the paratha on both sides, pour the beaten egg mixture on top, cook it and transfer to plate, top it with the prepared chickenmixture, roll it to Frankies, cut them and serve hot.

Hot and delicious Chicken Frankies are now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter