Super delicious brinjal omelet would be one of the best ways of including rich nutritious...

Semiya upma or vermicelli upma is one of the regular breakfast that is made in most South...

Dry Samosa, a spicy potato stuffing wrapped in a crisp outer layer of maida, is delicious...

Chicken paratha is a delicious and easy breakfast recipe you can prepare with leftover ch...

Oats mixed Vegetable and moong dal khichdi is a delicious and healthy Indian recipe for b...

Kombdi Vade is staple food of Malvan which is very popular in west coast in Maharashtra. ...

Egg Bonda Recipe, How To Make Egg Bonda Recipe

Name: EGG BONDA
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4

Boiled eggs coated with basen batter and deep fried till golden brown.

About Recipe

How to make EGG BONDA

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Egg

Servings : 4 persons
Published date : November 06, 2016

Ingredients used in EGG BONDA
• Red chilly powder - to taste.
• Salt - to taste.
• Eggs - 4 numbers.
• Basen flour - 1 cup.
• Oil - as required.
• Baking soda - pinch.
Method:
Mix Basen flour, salt, and baking soda and make it a batter of consistancy for chilly bonda or potato bonda. Boil the eggs and peal the shell, let to cool down to room temp. then slice each egg to 4 slices. Sprinkel red chilly powder and pinch of salt on sliced egg. Coat the egg slices with basen batter and deep fry till golden brown.