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Egg Less Rice Flour Cookies

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Egg Less Rice Flour Cookies Recipe, How To Make Egg Less Rice Flour Cookies Recipe

This is one of the simple & very easy to make cookies that makes a perfect gift for your friends & family. A rich, buttery eggless rice flour cookies.

Cakes are a vital part for most of the occasions, birthday celebrations, baby shower celebration, wedding ceremonies or Christmas celebration.  It's an all-time much-loved amongst people of every age group but turns into a little challenging for the vegetarian people who don't eat eggs or health problems or allergic to egg.

 

But these days getting off the standard way of baking and making of eggless sweets have becom... Read More..

About Recipe

How to make Egg less Rice Flour Cookies

(2 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
Egg less Rice Flour Cookies
Author : Vahchef
Main Ingredient : Rice flour
Servings : 4 persons
Published date : July 07, 2018


Ingredients used in Egg less Rice Flour Cookies
• Rose water - 15 ml.
• Self rising flour - 75 grams.
• Icing sugar - 75 grams.
• Butter - 225 grams.
• Rice flour - 300 grams.
• Water - 15 ml.
• Raspberry colour (food grade) - few drops.
• Sugar - 1/4 cup.
Method:
  • In a bowl add icing sugar, butter cream it, (you can add one egg yolk for good result) add rice flour and self-rising flour (if you don't have self-rising flour you can add a pinch of baking powder) mix this two.
  • Add to the butter mixture, add water, rose water, (if you add egg yolk skip water) slowly mix it like a dough, divide the dough into equal portions and make a roundels.
  • Take some sugar in this add few drops of raspberry food colour mix it, take the dough roundels and roll them into the pink sugar(mix a drop of raspberry food colour to sugar) mixture and arrange them into the baking tray,
  • Bake them at 180 c for 15 minutes.





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Articles


Cakes are a vital part for most of the occasions, birthday celebrations, baby shower celebration, wedding ceremonies or Christmas celebration.  It's an all-time much-loved amongst people of every age group but turns into a little challenging for the vegetarian people who don't eat eggs or health problems or allergic to egg.

 

But these days getting off the standard way of baking and making of eggless sweets have become an exclusive trend. Therefore, it's not necessary to deny yourselves of delicious cakes because you do not eat eggs. In fact, the eggless breads and desserts are extremely yummy that even the egg-eaters will not understand the difference. There are numerous delicious and yummy eggless recipes that one could try which include Eggless Steamed Fruit Cake, Eggless Banana Cake, Eggless Cheese Cake, Easy Eggless Tiramisu, Eggless Sponge Cake and so on.

 

Usually eggs are always included after whisking which supports to inculcate air in it to result in a fluffy and provides spongy nature to the cake. Additionally, it boosts both flavor and texture which help in raising the cake, but vegetarians, don't worry because there are several egg substitutes in which they can use condensed milk or any egg alternative powder. Although eggs are an essential ingredient to make sponge cakes, it can also be made without eggs.

 

The consumption of these eggless recipes offers a fantastic and healthy option for the people who are diet conscious as eggs have high amounts of unhealthy fat and cholesterol. So do not stop yourself from cooking crunchy cookies, self-indulgent cakes and yummy pastries because you're in the ideal place and we provide the ideal solution. Here you'll find plenty of genuinely tried and tested eggless and vegetarian cooking recipes



 

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