vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Egg & Veg Chapati Burji

springrolls

Springrolls

Spring rolls are crunchy, smooth, delicious and a pleasing vegetarian snack that would su...

TEEKA CHUTNEY for Vada Pav  Spicy powder

Teeka Chutney For Vada Pav Spicy Powder

Teeka Chutney is made with a nice mix of roasted peanuts, sesame seeds, coconut powder, c...

Mushroom Fritters

Mushroom Fritters

Lovely healthy mushroom fritters with a Dijon mustard batter. These are delicious when se...

YAM KABAB

Yam Kabab

Yam kabab is a vegetarian snack made with boiled yam and spices. Yummy, Nutritious and a...

Horlicks Oats Dal Shorba

Horlicks Oats Dal Shorba

This healthy instant Horlicks oats recipe is one of the best way to incorporate oats into...

BADAMI CHICKEN

Badami Chicken

This rich and decadent Mughlai recipe is a delicious dish fit for a king. Chicken with al...

Egg & Veg Chapati Burji Recipe, Anda sukhi sabji, How To Make Egg & Veg Chapati Burji Recipe

An awesome and easy breakfast recipe with left over chapatti’s at home.

About Recipe

Gruddu vepudu, Muttai varuval, Deem Bhaja

How to make EGG & VEG CHAPATI BURJI

(16 ratings)
12 reviews so far
Prep time
15 mins
Cook time
20 mins
Total time
35 mins
EGG & VEG CHAPATI BURJI
Author : Vahchef
Main Ingredient : Egg
Servings : 2 persons
Published date : March 15, 2019


Ingredients used in EGG & VEG CHAPATI BURJI
• Oil - as required.
• Garlic(finely chopped) - 1 tea spoon.
• Ginger(finely chopped) - 1 tea spoon.
• Onions(finely chopped) - 1 tea spoon.
• Salt - to taste.
• Green chilies(finely chopped) - 1-2 teaspoons.
• Beans(finely chopped) - 1 tea spoon.
• Carrot(finely chopped) - 1 tea spoon.
• Capsicum(finely chopped) - 1 tea spoon.
• Cabbage(finely chopped) - 1 tea spoon.
• Potatoes(finely chopped) - 1 tablespoon.
• Turmeric - half tea spoon.
• Chilli powder - half tea spoon.
• Coriander powder - 1 tea spoon.
• Chapatti pieces - 1 cup.
• Coriander leaves - 1 bunch.
• Egg - 1 number.
Method:
  • Take oil in a hot pan and add garlic, ginger, onions, salt, green chillies and sauté it.
  • Add beans, carrot, capsicum, cabbage, potatoes and keep cooking.
  • Now add turmeric, chilly powder, coriander powder and mix it.
  • Now add chapatti pieces and mix thoroughly.
  • Also add egg and mix it, then cook for 2minutes.
  • Add fresh coriander leaves and garnish.





Cooking with images Ande bhaji, Egg , Motte palya







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Wed Dec 24 2014

Reply 0 - Replies
profile image

manoji perera Posted on Fri Mar 27 2015

Reply 0 - Replies
profile image

manoji perera Posted on Fri Mar 27 2015

This is just like kottu roti in Sri Lanka.looks yummy ?

Reply 0 - Replies
profile image

Milind Kadam Posted on Sat Apr 18 2015

dream wife....god bless both of u guys?

Reply 0 - Replies
profile image

Dinesh Gurram Posted on Mon Jun 08 2015

Pleasant&fastly ready dish...... With yummy taste soon?

Reply 0 - Replies
profile image

Dinesh Priyankara Posted on Mon Sep 21 2015

vah... t made it it yammy............awesome..thanks for shared to us?

Reply 0 - Replies
profile image

muhammed shareef.p Posted on Sat Dec 12 2015

yummy. .. :)?

Reply 0 - Replies
profile image

Vigna madhu Posted on Thu Feb 25 2016

Wow super yummmmy?

Reply 0 - Replies
profile image

TISHA ROY Posted on Wed Mar 09 2016

Gud one.. New way to get the lil ones eat their veggies.. Tnqu.. You are amazing.. ?????

Reply 0 - Replies
profile image

JN Toranoko Posted on Sun Apr 17 2016

Another creation by Mrs Thumma that I really loved!?

Reply 0 - Replies
profile image

malathy sampath Posted on Sun May 15 2016

I like all your receipes. The way you present them, simply superb...Way to go..?

Reply 0 - Replies
profile image

abhi do it Posted on Thu May 19 2016

i want a wife like you.?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter