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Falooda Recipe, How To Make Falooda Recipe

Falooda, is a cold beverage popular in the Indian subcontinent. Traditionally it is made from mixing rose syrup, vermicelli, psyllium or basil seeds, tapioca pearls and pieces of gelatin with milk or water.

About Recipe

How to make FALOODA

(4 ratings)
11 reviews so far
Prep time
10 mins
Cook time
2 mins
Total time
12 mins
Author : Vahchef
Main Ingredient : BASMATI RICE
Servings : 2 persons
Published date : February 12, 2019

Ingredients used in FALOODA
• Basil seeds / sabja seeds (soaked) - 1/2 cup.
• Seviya - 1/2 cup.
• Dry fruit (crushed) - 1 tablespoon.
• Roohafza - 2 tablespoons.
• Kulfi - 1/2 cup.
• Milk - 1/2 cup.
  • Soak basil seeds in water and keep aside.
  • Soak seviya in slightly hot water.
  • Take a serving glass, add basil seeds at the bottom as a layer, top it with crushed dry fruit, rooh afza, boiled seviya, kulfi, another layer of soaked basil seeds, roohafza.
  • At last, pour milk in it, place a straw. Serve it.

Cooking with images


Comments & Reviews


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Recent comments

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radioactive ood Posted on Wed Nov 25 2015

It's pronounced as ah-mond not almond......?

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yousif Posted on Wed Dec 02 2015

can u do a video on how to make burfi?

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Rani Ahmed Posted on Wed Dec 02 2015

Acctually your wrong it's Almond !?

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yousif Posted on Thu Dec 03 2015

iam actully 12 but i like u verrrrrry much?????????

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ch sailaja babydoll Posted on Wed Dec 30 2015

Shuld v add sugar to semiya r juz boiled ones?

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anita crasto Posted on Fri Feb 26 2016

So beautiful., so differently assembled than the restthank you?

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shiva parvathi Posted on Thu Apr 14 2016

what are kalonji seeds.plz let me know in Telugu?

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Jatin S Posted on Sat Apr 16 2016

when i soak these seeds in water first , dust in the seeds is also coming, how to get rid of the dust? any ideas please??

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Nishu Arora Posted on Wed May 18 2016

mam please bataya chia seeds ko weight loss or constipation ke liya kassa le?

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arman malik Posted on Mon Jun 06 2016

curd r chia seeds ki recipe batao na?

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uday bhaskar Chodagiri Posted on Fri Jul 15 2016

I've one question like Did you use boiled milk for Falooda??

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