Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Pasta
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 19, 2016
| • Dry fettuccine - 350 grams. | |
| • Vegetables (any of your choice) - 2 cups. | |
| • Soy milk - 2 cups. | |
| • Soy cheese - 6 tablespoons. | |
| • Garlic - 4 cloves. | |
| • Fresh parsley - 1 bunch. | |
| • Black pepper powder - to taste. |
Serve hot.
Yam cooked with tamarind pulusu is a nice tangy dish made with Elephant yam cooked in t...
Gongura Sweet Corn Mushroom Curry tastes amazingly delicious with its tangy twist and a b...
This biryani is slightly different from the usual method, the chicken is first fried and...
Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati),...
Kolhapuri Tamda Rassa mutton preparation in red sauce is a famous dish from Kolhapur, Kol...
This rich and decadent Mughlai recipe is a delicious dish fit for a king. Chicken with al...
So much flavor from such a simple sauce. This classic Alfredo made of butter, cream and Parmesan cheese is perfect for fettuccine. Learn the recipe of Fettuccine Alfredo by vahchef.
Fettuccine Alfredo or fettuccine al burro is a pasta dish made from fettuccine tossed with Parmesan cheese and butter. As the cheese melts, it emulsifies the liquids to form a smooth and rich coating on the pasta.
|
About Recipe
|
|||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
