sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Fish Fry South Indian


Gobi Matar Paratha

Gobi paratha (cauliflower paratha) is a paratha having delicious stuffing of gobi and it ...


Stuffed Karela

Stuffed Karela with masala is a delicious Punjabi recipe served as a side dish with rice...

Andey Ka Kut

Andey Ka Kut

Boiled And Fried Eggs Are Cooked in desi tomatoes with sour and sweet gravy. Best to be e...


Bharli Vangi Stuffed Baby Eggplants

Traditional Maharashtrian curry popularly known as Bharli Vangi or Stuffed Eggplant is an...

Benda Batata Masala

Benda Batata Masala

Benda Batata Masala - ladies finger cooked with aloo is a good combination, goes well wit...

Chicken Curry For Beginners with Curry Powder

Chicken Curry For Beginners With Curry Powder

This beginners chicken is very easy to prepare and the specialty of this dish. A good-qua...

Fish Fry South Indian Recipe, Easy matchi fry recipe, How To Make Fish Fry South Indian Recipe

Fish Fry Cooked in South Indian Style or chepala vepudu, is a popular South Indian food recipe. Fish simmered and marinated in an awesome spicy masala and cooked to perfection. It is simple, easy and a lip smacking fish fry recipe.

About Recipe

Andhra chepa vepudu, How to make fish fry, Fish Fry Indian Style

How to make Fish Fry South Indian

(56 ratings)
70 reviews so far
Prep time
15 mins
Cook time
20 mins
Total time
35 mins
Fish Fry South Indian
Author : Vahchef
Main Ingredient : Fishes & sea-foods
Servings : 2 persons
Published date : February 06, 2019

Ingredients used in Fish Fry South Indian
• Fish pieces (cat fish) - 4 number.
• Chili powder - 5 grams.
• Ginger garlic paste - half tea spoon.
• Oil - 10 ml.
• Coriander leaves - 1 bunch.
• Turmeric powder - 1 tea spoon.
• Chopped green chilies - 1 number.
• Coriander powder - 10 grams.
• Curry leaves - 1 spring.
• Lemon juice - 1 tablespoon.
• Salt - to taste.
  • Wash the fish under running cold water and pat with napkin to remove unncessary moisture.
  • In a bowl, add turmeric powder, coriander powder, chili powder, chopped curry leaves, coriander leaves, green chilies, ginger garlic paste,salt , oil (1 teaspoon), lemon juice and mix it well.
  • Then marinate the fish pieces with above prepared mixture for about 15 minutes and fry on both sides on medium flame till light brown in color.

DeliciousFish Fry South Indian style is ready to serve.

Cooking with images Fish bhaji, Meen Varuthathu, Fish palya


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments

profile image

Burugu Srikanth goud Posted on Tue Jul 23 2013

Reply 0 - Replies
profile image

RaelleMejias Posted on Tue Aug 13 2013

:3 meeew

Reply 0 - Replies
profile image

nishma shoukath Posted on Thu Aug 15 2013

thank u... looks great

Reply 0 - Replies
profile image

Abay Singh Posted on Wed Aug 21 2013

Cant wait to try this

Reply 0 - Replies
profile image

Purav Mehta Posted on Tue Sep 03 2013

Thanks mate. It helps a lot when one is cooking on its own.

Reply 0 - Replies
profile image

Sardar Khan Posted on Sun Nov 03 2013

very late he talks a lot

Reply 0 - Replies
profile image

sreedhar seelam Posted on Wed Nov 06 2013

Nice dish!

Reply 0 - Replies
profile image

RITA SALEEM Posted on Sun Dec 29 2013

nice dish...?

Reply 0 - Replies
profile image

PHILLYS1RED Posted on Tue Jan 07 2014

I love this video!!! Especially when you eat the hot fish at the end ;) Thanks for sharing! 6:28?

Reply 0 - Replies
profile image

Sree Surapaneni Posted on Fri Feb 28 2014

Thank you. Loved the recipe?

Reply 0 - Replies
profile image

Fatimah Bivee Posted on Mon Mar 24 2014

Vahchef thank alls to your lover its all kind cook excellent?

Reply 0 - Replies
profile image

Lekha Ruban Posted on Sat May 31 2014

I love it thanks to you ummmmmm tasty?

Reply 0 - Replies


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter