Bendakaya Pachadi is a very tasty and delicious variant in South Indian chutney delicacie...

This simple Indian pickle chutney with combination of curd and onions. It's a raita kind ...

An instant and quick chutney recipe made in stone pestle without any oil and masala. ...

Ulli kuram or Onion chutney is an extremely renowned Andhra recipe that is offered like a...

Here's a delicious, healthy pickle recipe with mushrooms. Learn how to make mushroom pick...

Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits lik...

Garlic Chutney Recipe, Lassan, How To Make Garlic Chutney Recipe

Name: GARLIC CHUTNEY
Prep time: 10 min
Cook time: 5 min
Total time: 5 min
Yield: 4

This is a chutney recipe. Garlic chutney has many health benefits. Garlic chutney recipe helps in lowering blood cholesterol and enhance digestion.

About Recipe

Velluli, Ulipoondu, Rashun

(3 ratings)

1 reviews so far

Prep time
10 mins

Cook time
5 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Garlic

Servings : 4 persons
Published date : January 08, 2019

Ingredients used in GARLIC CHUTNEY
• Tomato - 1 number.
• Sugar - 2 teaspoons.
• Red chili powder - 1 tea spoon.
• Garlic - 1 number.
• Tomato ketchup - 1 tea spoon.
• Vinegar - 1 tablespoon.
• Salt - to taste.
• Lime juice - 1 tea spoon.
Method:
Take a mixie jar add tomato, sugar, red chili powder, garlic, tomato ketchup, vinegar, salt, lime juice and blend into a smooth paste. Now garlic chutney is ready to serve.