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About Recipe
Velluli, Ulipoondu, Rashun |
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Jennifer Hagen Posted on Mon Apr 19 2010
Ah yes- thanks so much for providing a veggie recipe! I was hoping for that. I love your videos!
Reply 0 - Repliesgr Posted on Mon Apr 19 2010
Can we use Arbi instead of plantain.. I think we can.. I'll try it and let u know how it turns :) thank u for the recipe.. Love all ur recipes.. I have tried all ur paneer dishes.. they r just awesome.. -Geeta
Reply 0 - Repliesgr Posted on Mon Apr 19 2010
Instead of plantain can we use Arbi.. I'll try using Arbi...Love ur recipes... thanks
Reply 0 - RepliesNickelplate1 Posted on Mon Apr 19 2010
Chef, how can you eat food that is straight from the stove? I can see that it is steaming when you eat in most of your videos. You must have a mouth of steel. :)
Reply 0 - Repliesyoursnilu Posted on Mon Apr 19 2010
chef, i think it wud be a great idea if u can post the bloopers in the end of your videos.
Reply 0 - Repliesnotime Posted on Tue Apr 20 2010
I tried this recipe but instead of plantain I used potato...it came out awesome! thanks chef! I really love all your recipes....can you show some more low calorie indian recipes>...thanks
Reply 0 - Repliesvinnyloid Posted on Wed Apr 21 2010
hahahahaahahahahaah...................your so goood anayyyyya
Reply 0 - Repliestest Posted on Thu Apr 22 2010
Hi Chef I would like you to post the 'Ice Biriyani' recipe. Confused? Ice Biriyiani is nothing but Left Over rice + water + onion garnish... Goes well with pickle... It is eaten by peasents and villagers. I am sure you must have tasted it.
Reply 0 - RepliesladyMuna Posted on Sat Apr 24 2010
i have 2 questions please: 1) Do you boil the banana whole and then peel it? 2) And what is shai jira? Did I spell it right? its the first spice he put into the oil, right before the onions
Reply 0 - Replies
Mallika Viswanathan Posted on Sun Apr 18 2010
Great Ba;;s of fire!
Reply 0 - Replies