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Garlic Pickle

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Garlic Pickle Recipe, Lassan Achar, How To Make Garlic Pickle Recipe

Garlic pickle has a very nice hot and sweet flavor.

About Recipe

Velluli oragaya, Garlic , Garlic

How to make Garlic Pickle

(13 ratings)
88 reviews so far
Prep time
20 mins
Cook time
25 mins
Total time
45 mins
Garlic Pickle
Author : Vahchef
Main Ingredient : Garlic
Servings : 2 persons
Published date : September 10, 2017


Ingredients used in Garlic Pickle
• Turmuric powder - 1/4 tea spoon.
• Curry leaves - 9 number.
• Ginger garlic paste - 1 tablespoon.
• Salt - to taste.
• Jaggery powderr - 1/4 cup.
• Fenugreek seeds - pinch.
• Hing (asafoetida) - pinch.
• Oil - 1 cup.
• Corriander seeds - 1 tea spoon.
• Cumin seeds - 1 tea spoon.
• Mustard seeds - 1 tea spoon.
• Chilli powder - 3/4 cup.
• Lemon juice - 10 number.
• Garlic peeled - 300 grams.
Method:
  • Heat the pan and pour the oil. When the oil is hot add mustard seeds, cumin seeds and when it splutters add, turmuric, ginger garli paste, curry leaves, jaggery, mustard, coriander powder, methi powder, switch of the flame and add lemon juice, chilli powder mix well and keep it a side let it cool down.
  • Take a bowl add garlic, salt, lemon juice mix well and then add the tempering to it amd mix well.Keep this pickle in a jar for 3 days.





Cooking with images Lasoon lonache, Garlic , Bellulli Uppinakayi







 

Comments & Reviews

 

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Recent comments

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Med10 Posted on Sat May 09 2009

you are the best good job and that looks nice

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allush29 Posted on Sat May 09 2009

Thanx.

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MadDogMeh Posted on Sat May 09 2009

Nice, I'll make it later today.

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hucky22 Posted on Sat May 09 2009

LOL I always wonderd how they make this stuff lol

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seygra20 Posted on Sat May 09 2009

hw are u suppose to eat it? wit bread or something

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joliesmeralda Posted on Sat May 09 2009

hmmm garlic.....

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meena lakhiani Posted on Sun May 10 2009

plain yogurt cumin pd cilantro small piece of ginger an small green chilli salt put in blender add water and ice

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pvsk10 Posted on Sun May 10 2009

Noru oorincharu saar....

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RobTheGamer Posted on Sun May 10 2009

That looks like it would be incredibly hot and very unpleasant to eat by itself.

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choowee Posted on Sun May 10 2009

love garlic!

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Ami Joshi Posted on Mon May 11 2009

wow chef excellent pickle u rock

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Vidya Sagar Posted on Mon May 11 2009

my mom makes it every year and i love the garlic one the most. thanks for making the video and making the garlic pickle popular

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