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Green Papaya Curry With Khoya

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Green Papaya Curry With Khoya Recipe, How To Make Green Papaya Curry With Khoya Recipe

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About Recipe

How to make GREEN PAPAYA CURRY WITH KHOYA

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
GREEN PAPAYA CURRY WITH KHOYA
Author : Vahchef
Main Ingredient : Papaya
Servings : 2 persons
Published date : March 16, 2019


Ingredients used in GREEN PAPAYA CURRY WITH KHOYA
• Papaya - 1 numbers.
• Khoya - 1 cup.
• Ginger - 1 teaspoons.
• Garlic - 1 teaspoons.
• Onion - 1 numbers.
• Cashewnuts - 1 teaspoons.
• Raisins - 1 teaspoons.
• Curry leaves - 4 teaspoons.
• Green chillies - 5 teaspoons.
• Coriander powder - 1 teaspoons.
• Milk - 1 cup.
• Pepper corns - 1 teaspoons.
• Caraway seeds - 1 teaspoons.
Method:

1. Take a pan add some water and chopped papaya and let it boil for few mins.

2. Then take another pan and add oil, caraway seeds, chopped ginger, chopped garlic,

chopped onion.

3. Add soaked cashew nuts, soaked raisins, curry leaves, add boiled papaya pieces,

chopped green chilies, coriander powder and milk.

4. Saute all these nicely for few mins.

5. Then add khoya to it and mix it well.

6. Now add the crushed peppercorns.

7. Saute it nicely for few mins.

8. Serve with hot rice.






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