sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Hamaguri Clam

Hamaguri Clam

Fish Lettuce Wraps

These Fish Lettuce Wraps are a quick and healthy weeknight dinner idea. Even it can be se...


Shrimp In Cream Sauce

Shrimp in cream sauce is a very delicious creamy, silky dish made with shrimps cooked in ...


Shrimp Prawns Puli/pulusu

Prawn in tamarind sauce is a tangy dish made with prawns cooked in a tangy sauce until te...


Chinese Style Fried Pomfret

Tasty and crispy deep fried black pomfret fish with ginger is a Chinese dishes recipes th...

Fish Masala with poppy seeds

Fish Masala With Poppy Seeds

Fish masala with poppy seeds is a delicious recipe of fish marinated in a paste of spices...

Simple Crab curry

Simple Crab Curry

Crab Masala Fry is a fragrant medley of spices and aromatics. Its spicy punch is set off ...

Hamaguri Clam Recipe, How To Make Hamaguri Clam Recipe

The hamaguri also known as the common orient clam, scientific name Meretrix lusoria. Learn the recipe of Hamaguri Clamby vahchef.

A traditional Japanese soup prepare on special occasions.

About Recipe

How to make Hamaguri Clam

(59 ratings)
0 reviews so far
Prep time
5 mins
Cook time
25 mins
Total time
30 mins
Hamaguri Clam
Author : Vahchef
Main Ingredient : Fishes & sea-foods
Servings : 0 persons
Published date : November 23, 2016

Ingredients used in Hamaguri Clam
• Hanaguri clams - 15 numbers.
• Sake - 1 tablespoon.
• Soy sauce - 1 tea spoon.
• Nabana (rape flower) - 1 bunch.
• Salt - half tea.
• Water - 3 cups.
  • Soak clams in salted water. Wash the clams well.
  • Boil nabana for a few minutes and cool it in cold water. Drain nabana and cut it into bite-sized pieces.
  • Put water and clams in a pan and heat until the clams open. Add nabana n mix well.

Serve hot.

Cooking with images


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter