Jaggery Tea

Share
23 Ratings
7 Reviews
Print
Recipe By Vahchef
8 m
2 servings

Anjeer Murg

Chicken and figs cooked in an amazingly scintillating and silky Mughlai style of gravy, t...

Soya Brinjal

Soya brinjal is very tasty and yummy is a Chinese dish. This is often served to complemen...

Cheese Nachos

These nachos are a crunch to make. Layering the chips and cheese ensures that every chip ...

Nachos Airfryer

Nachos are a Tex Mex dish from northern Mexico. The dish is composed of tortilla chips co...

Satay Peanut Sauce

Satay peanut sauce in a blend of peanut crushed and added with shrimp paste spiced with c...

Crispy Potato Wedges

Potato wedges dipped in Seasoned batter and baked in the oven or deep fried. oregano, to ...

Jaggery Tea Recipe, How To Make Jaggery Tea Recipe

Name: JAGGERY TEA
Prep time: 3 min
Cook time: 5 min
Total time: 5 min
Yield: 2

Jaggery, often called medicinal sugar, is loaded with iron and essential minerals like magnesium and potassium. It purifies the blood, strengthens the body and also removes the damage done by pollution to the lungs. It is helpful in ailments like dry or wet cough, indigestion and constipation, among many others.

About Recipe

How to make JAGGERY TEA

(23 ratings)

7 reviews so far

Prep time
3 mins

Cook time
5 mins

Total time
8 mins

Author : Vahchef
Main Ingredient : Jaggery

Servings : 2 persons
Published date : February 19, 2019

Ingredients used in JAGGERY TEA
• Water - 1/2 cup.
• Milk - 1/2 cup.
• Cardamom - 1 number.
• Fennel seeds - 1/4 tea spoon.
• Jaggery(crushed) - 1-2 tea spoon.
Method:
Boil water, milk in a tea container and add tea powder. Add crushed cardamom, fennel seeds and boil. Switch off the flame then add crushed jaggery, and let it dissolve completely. Later, strain it into a cup. *Now the hot jaggery tea is ready to serve.*