Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Jowar
(17 ratings)
1 reviews so far
Servings : 4 persons
Published date : February 23, 2019
| • Jowar atta or four - 1-1/2 cup. | |
| • Salt - to taste. | |
| • Cumin seeds - 1/2 tea spoon. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Red chili powder - 1/2 tea spoon. | |
| • Sesame seeds - 1/2 tea spoon. | |
| • Ginger garlic paste - 1/2 tea spoon. | |
| • Oil - to fry. |
Now jowar atta chakli are ready to serve.
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Jowar grains is mainly used as human food either in the form of roti, bhakri, chakli. Chakli is one of the most popular diwali snack and widely made and consumed snack all across India.
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About Recipe
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KRISHNA CHAITANYA Posted on Mon Sep 12 2016
hi, i tried jonna murukulu n they r grt. but they are absorbing too much oil and been dripping for 2 days. paper towels are not available to us. can u suggest any other trick in recipe or something..... thanx. Lakshmi
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