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Kalakand (indian Chesse-cake Squares)

5  made it  |  1 reviews

nageswararao.sand


 

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Kalakand (Indian Chesse-cake Squares)
2

Kalakand (indian Chesse-cake Squares) Recipe, How To Make Kalakand (indian Chesse-cake Squares) Recipe

kalakand is a popular Indian sweet, this is energy rich recipe. Kalakand packed with calcium and protein.

About Recipe

How to make Kalakand (Indian Chesse-cake Squares)

(2 ratings)
1 reviews so far
prep time
30 mins
Cook time
15 mins
Total time
45 mins
Kalakand (Indian Chesse-cake Squares)
Author : nageswararao.sand
Main Ingredient : Paneer Cheese
Servings : 0 persons
Published date : August 10, 2007


Ingredients used in Kalakand (Indian Chesse-cake Squares)
• sweetened condensed milk 1 Cup.
• paneer (use Ricotta Cheese if paneer is not available) 2 Cup.
• powdered cardamom (Elaichi) 5 Numbers.
How to make the recipe:
nbsp;Mix panner (Ricotta Cheese) with condensed milk.
nbsp;
nbsp;Heat the above mixture in medium-low heat. Stir constantly while heating. Continuenbsp; untilnbsp; the mixture becomes thick.
nbsp;Spread it on a greased plate.nbsp;
nbsp;Sprinkle elaichi powder on the top.
nbsp;Cool it and cut into square pieces.

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Text Recipe


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   2009-06-10

I have one questin and that is, should we rinse after we drain it. Because i...


 


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