Green yard long beans and potatoes.The beans get cut in random sized parts. the same thin...

Chili Paneer Curry can be made at home with all easily available ingredients in a short ...

Kerala Olan curry or Ash Gourd Pumpkin Coconut Stew is made with ash gourd mildly spiced ...

This is a classic Punjabi recipe, and I have seen many Punjabi ladies make this recipe to...

Kadai gosht mutton is a popular cuisine around Pakistan. This recipe has an authentic tas...

Mirchi ka salan, or curried chili peppers, is a popular dish made with a variety of long,...

Lobia Fry 1 Recipe, How To Make Lobia Fry 1 Recipe

Name: LOBIA FRY 1
Prep time: 15 min
Cook time: 10 min
Total time: 10 min
Yield: 2

This super quick stir fry tastes yummy, can be served as snack or an accomplishment with roti.

About Recipe

How to make LOBIA FRY 1

(3 ratings)

4 reviews so far

Prep time
15 mins

Cook time
10 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : lobia

Servings : 2 persons
Published date : February 27, 2019

Ingredients used in LOBIA FRY 1
• Lobia - 1 cup.
• Cumin seeds - ½ tea spoon.
• Salt - to taste.
• Garlic cloves(crushed) - 4 numbers.
• Green chilli - 3 numbers.
• Onion (slices) - 2 numbers.
• Curry leaves - 2 springs.
• Turmeric powder - 1 pinch.
• Lime juice - 2 numbers.
• Oil - as required.
Method:
Soak the lobia overnight and cook this in a pressure cooker by adding salt till it is 90% done. Heat oil in a pan and add cumin seeds, crushed garlic cloves, green chili, onion slices, salt, curry leaves, turmeric powder cook the onions till it gets brown in color. Add boiled lobia and squeeze some lime juice mix it well. Serve this with juice.