This fish fry is an awesome dish from coastal regions of kerala that every Malayali can't...
Chicken Do Pyaza is a delicious Indian recipe served as a Curries, Marinated chicken is c...
Tofu bhurji or indian style scrambled tofu is what i make for a quick brunch or as a side...
Aloo baingan (potato and eggplant) is a great main dish. It's easy to make and can be ser...
Spicy Prawn Masala is a delicious Indian recipe served as a Curries....
This is a delicious curry served with paratha. This pumpkin vegetable is an excellent sou...
This popular Indian lentil stew is made using Fenugreek leaves and Pigeon Peas. Simple and extremely nutritious.
About Recipe
Daal koora, Daal Kuzhambu, Daal torkari |
|||||||||||||||||||||||||||||||||||||||
|
Neththra'sVision Posted on Tue May 21 2013
Hey Sanjay, I normally make this same dish using masoor daal. It's really a sweet flavored dish and nice aroma. I love to eat it with bread and really love the taste of masoor daal. Thank you for remembering this dish again, chef Sanjay Thumma.
Reply 0 - RepliesMAYA VIJAY Posted on Tue May 21 2013
thankx chef for the awesome receipe. Plz post the receipe for handi chicken
Reply 0 - Replies
vajje2k5 Posted on Tue May 21 2013
What does daal mean? I still don't get it :)
Reply 0 - Replies