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Masala Vankaya

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This masala vankaya kura recipe is excellent is one of the classic Andhra vegetarian recipes that uses brinjals and sesame seeds.

About Recipe

Vankaya Sannvankaya koora, Kathirikai Kuzhambu, Begun torkari

How to make Masala Vankaya

(40 ratings)
6 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Masala Vankaya
Author : Vahchef
Main Ingredient : Brinjal Eggplant
Servings : 4 persons
Published date : February 26, 2019


Ingredients used in Masala Vankaya
• Ground nut - 4 tablespoons.
• Dry coconut - 15-20 grams.
• Coriander seeds - 1 tablespoon.
• Sesame seeds - 1 tea spoon.
• Water (as required) - 1 cup.
• Eggplant - 8-10 numbers.
• Oil - 2 tablespoons.
• Black cumin seeds - 1/2 tea spoon.
• Onions (chopped) - 1/2 cup.
• Salt - to taste.
• Ginger garlic (paste) - 1/2 tea spoon.
• Turmeric powder - 1/4 tea spoon.
• Curry leaves - 1 springs.
• Mint leaves - 10 numbers.
• Red chilly powder - 1 tea spoon.
• Tamarind juice - 1 cup.
• Cumin powder - 1/4 tea spoon.
• Coriander leaves - 1/4 bunch.
Method:
  • Heat pan, add groundnut, dry coconut, coriander seeds and dry roast it.
  • Then add sesame seeds and dry roast it for one minute.
  • Transfer to a plate and allow it cool and blend into smooth paste by adding little water.
  • Heat oil in a pan, add black cumin seeds, onions, a little salt and saute it.
  • Add, ginger garlic paste, turmeric powder, curry leaves, mint leaves and saute it on slow flame.
  • Add red chilly powder, salt, little water, mix nicely and cook with the lid on it for 70% done on slow flame.
  • Add tamarind juice, little water, cumin powder, groundnut mixture paste and mix nicely.
  • Place lid and cook until it is done and check for seasoning, add coriander leaves.

Now masala vankaya is ready to serve.






Cooking with images Vange Rassa , Brinjal Eggplant rasdar, Badanekai Gulla saaru







 

Comments & Reviews

 

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Recent comments

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Crafts And More Posted on Mon Jan 25 2016

Awesome. Can't wait to try ??

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Kavita Dsouza Posted on Tue Jan 26 2016

Mam I am just looking at the repertoire of recipes in your kitty....you are so versatile , enthusiastic and energetic.Hats off...love ur dedication n the amazing collection of dishes you have accomplished.?

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asha pranuthi Posted on Tue Jan 26 2016

wow so nice and simple tooo...can u please post some healthy recipies which are helpful to increse iron contents?

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Sruthi Padala Posted on Sat Feb 20 2016

osm I vl try it nw?

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samantha baddam Posted on Mon May 09 2016

very teasty exltent raghini thnku?

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Damodar Gunti Posted on Fri Jul 15 2016

Very good?

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