vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Mixed Veggi Soup

MIXED VEGGI SOUP
CRISPY CORN PEPPER CASHEW

Crispy Corn Pepper Cashew

Crispy corn pepper cashew is an excellent dish which can be served as a snack especially ...

 Arabic Style Kasta Puri Chena Baingan

Arabic Style Kasta Puri Chena Baingan

Kasta puri chana baingan is a crispy Indian snack, stuffed with boiled chana dal and fri...

Channa Masala

Channa Masala

Channa masala, an impressive fairly dry and spicy dish with a sour tangy taste made with ...

SWEET COCONUT CHUTNEY

Sweet Coconut Chutney

Coconut chutney is to south indians what green and sweet chutneys are to the north. It is...

DOODHI VALACHI BAAJI

Doodhi Valachi Baaji

A delicious Maharashtrian vegetarian dish made with bottle gourd and field beans cooked i...

Thotakura Amaranthus with 4 dals

Thotakura Amaranthus With 4 Dals

Amaranth toor dal is a dry kind of curry variety which is very healthy. ...

Mixed Veggi Soup Recipe, How To Make Mixed Veggi Soup Recipe

This is easy and delicious soup recipe.

About Recipe

How to make MIXED VEGGI SOUP

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
MIXED VEGGI SOUP
Author : Vahchef
Main Ingredient : Cucumber
Servings : 2 persons
Published date : November 14, 2016


Ingredients used in MIXED VEGGI SOUP
• Tomatoes - 6 numbers.
• Bell pepper - 1 number.
• Lime juice - 1/4 cup.
• Onions - 1 number.
• Cucumber - 1 number.
• Pepper powder - half tea spoon.
• Salt - to taste.
• Bread - 6 slice.
Method:
  • Clean tomatoes and cut into small pieces.
  • Peel the cucumber and remove the seeds of bell pepper and cut into small pieces.
  • In the mixy jar add grated cabbage and onions, to it add tomatoes, bell pepper, cucumber,salt, pepper powder and blend it using water.
  • Keep in the refrigerator for 2 hours.
  • On the tawa roast bread slices using ghee or oil, by removing the corners.
  • Remove the soup from refrigerator and add ice cubes to it.
  • Also add bread pieces to it.
  • Serve them cool cool in hot summer.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter