Khatta dhokla is a steamed, soft and fluffy cakes made from rava, sooji or semolina....

Keema/ Kheema/ Qeema Matar: Mince meat of lamb cooked with peas, you can substitute it wi...

Zafrani Pulao is a mix of rich ingredients - Basmati rice cooked in a sweet and rich blen...

Vegetable lollipop is a delicious Indian recipe served as a snack. Gobi, a highly nutriti...

Natthala fish Curry tastes amazingly delicious with a perfect blend of spices....

Matar kachori is an Indian street food, the best among Indian veg snacks recipes. Matar k...

Mock Mozzarella Recipe, How To Make Mock Mozzarella Recipe

Name: Mock Mozzarella
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 2 persons

My children always want more cheese in pizza. Learn the recipe of Mock Mozzarella by vahchef.

About Recipe

How to make Mock Mozzarella

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
20 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Corn flour

Servings : 0 persons
Published date : November 10, 2016

Ingredients used in Mock Mozzarella
• Nutritional yeast flakes - half cup.
• Cornstarch - 1/4 cup.
• Flour - 2 teaspoons.
• Tea salt - 1 tea spoon.
• Garlic powder - half tea spoon.
• Water - 2 cups.
• Tea mustard - 1 tea spoon.
• Vegetable oil - half cup.
Method:
Mix the dry ingredients in a saucepan. Whisk in 1 cup of water cook over medium heat, whisking constantly until it thickens bubbles (it goes really quick, so don t walk away). Remove from heat whip in 1/2 cup oil and mustard. Put back on the heat slowly add the remaining water. Cook until thickened bubbly . Spoon onto the pizza top with your pizza toppings broil until golden. This is slightly more than you need for 1 pizza, cave the rest for grilled cheese sandwiches or as a dip for veggies or for nachos.