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Mushrooms Chickpea Curry - Dhingri Chole

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Mushrooms Chickpea Curry - Dhingri Chole Recipe, Tila chhatto Sabji, How To Make Mushrooms Chickpea Curry - Dhingri Chole Recipe

Mushroom Chole curry or Dhingri Chole masala is a classic Indian style dish consisting of mushrooms and kabuli chana

Mushroom Curry is a traditional and classy recipe charmingly appreciated into a tomato spiced gravy which goes wonderfully well with any kind of rice, rotis and so on. The simplest of seasoning such as green peppers, garam masala or chicken masala improves the tastes and fragrance providing a zeal towards the dull boring mushroom. This recipe is easy, simple to cook and fast too ready. This makes an amazing delicious side dish. Mushroom is har... Read More..

About Recipe

Kukka godugu koora, Kalaan Kuzhambu, torkari

How to make Mushrooms Chickpea Curry - Dhingri Chole

(3 ratings)
15 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Mushrooms Chickpea Curry - Dhingri Chole
Author : Vahchef
Main Ingredient : Mushroom
Servings : 4 persons
Published date : March 01, 2019


Ingredients used in Mushrooms Chickpea Curry - Dhingri Chole
• Chole masala - 1 tablespoon.
• Chili powder - 1 tea spoon.
• Green chilies (chopped) - 3 numbers.
• Turmeric powder - 1/4 tea spoon.
• Oil - 2 tablespoons.
• Salt - to taste.
• Onions (medium size) - 2 numbers.
• Kabuli chana / garbanzo / chickpeas - 150 grams.
• Mushrooms - 100 grams.
• Tomato (finely chopped) - 2 numbers.
• Coriander leaves (chopped) - 1/2 bunch.
Method:
  • Heat oil in a pan addchopped onions, salt, cook this till onions till slightly golden in color.
  • Then add turmeric powder, ginger garlic paste, mix it.
  • To it, now add chopped green chilies, chili powder, chole masala, chopped tomatoes, mix it well put the lid on and let it cook for 3 minutes on medium flame till tomatoes are tender.
  • In the same pan, add garbanzo (boiled), mushrooms along with some water, and let it cook for 10 minutes.
  • At last, add chopped coriander leaves, switch off the flame.

Serve this hot with naan, puri and chapathiafter resting it for few minutes.






Cooking with images Rassa , Mushroom rasdar, saaru





Articles


Mushroom Curry is a traditional and classy recipe charmingly appreciated into a tomato spiced gravy which goes wonderfully well with any kind of rice, rotis and so on. The simplest of seasoning such as green peppers, garam masala or chicken masala improves the tastes and fragrance providing a zeal towards the dull boring mushroom. This recipe is easy, simple to cook and fast too ready. This makes an amazing delicious side dish. Mushroom is hardly ever found in daily Indian cooking but has of the latest times caught up recognition in the Indian kitchens as well.

 

Preferred recipes such as Mushroom fry, Malai mushroom, Mushroom kootu and Mushroom Mutter Makhani are becoming premium enjoyment while in parties and get together. Food like these are regarded as unique delicious pleasures for vegans. You should not skip mouthwatering or relishing on malai mushroom or mushroom mutter makhani which really takes you to another level of cooking food with or consuming mushrooms.   There are a number of mushrooms accessible and so they are probably the most delicious and adaptable foods

 

 

Mushrooms can be purchased often fresh or canned or dried.  Some grocers also provide pre-sliced but, after chopped, these mushrooms ruin quickly; they oxidize soon after being cut, transforming brown and soft the moment confronted with air. They may be consumed uncooked or cooked in virtually any food, however their taste intensifies with cooking. Mushrooms is usually a highlight, an add-on, a flavoring, or even the main event.

 

White, crisp, mushrooms may be chopped and enjoyed uncooked in salads, or chopped fine for being the cause of a superior, vibrant and delicious recipe. A few of the favorite methods to prepare with mushrooms to get various tastes is including those to soups, pastas, risotto, salads or mushroom bread pudding. If you have never ever tried cooking food with mushrooms, maybe here is the fall to try.

 

 

To make this sampling mushroom curry, first of all wash the mushrooms completely and cut them into pieces. Cut tomatoes, onions, green chilies and perfectly chop fresh coriander leaves. Have a pan and include some veggie oil. Once it heats up, add jeera and once they splutter, add some chopped onions and sauté until they turn out to be translucent. Add turmeric powder, fresh curry leaves and tomatoes in the pan and sauté perfectly.

 

Cook the tomatoes until they're crushed gently and form thick gravy. To spice up this food with flavours, include garam masala, coriander powder, chili powder and cook for approximately 30 seconds and finally add the cut mushrooms to the gravy and cook for 15 minutes. Enhance with freshly chopped coriander leaves and offer hot with Tandoori Roti, Naan, Chapatti, Paratha, Bread or with Rice.

 

Mushrooms have got superb health advantages. Resources state that mushrooms consist of large quantities of copper, which is necessary to generate blood cells and keep heart healthy. Further nutrients are vitamins C, D and B; and also the minerals selenium, iron, magnesium, phosphorous, potassium and zinc.



 

Comments & Reviews

 

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Recent comments

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Sonal Mahajan Posted on Wed Jul 24 2013

Will surely try this!! Thanks Chef!!

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Charlie Prieto Posted on Wed Jul 24 2013

U make lots of vids.

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Amazing Riyaz Posted on Wed Jul 24 2013

Sanjay why don't you Print or Embroid your new VahRehVahdotcom logo on your chef coat and also start selling printed T Shirts of VahRehVahdotcom you have so many fans and ofcourse i am one of them :)

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Makron5 Posted on Wed Jul 24 2013

Where can I get this stuff in America I wonder.

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lilly pembarthy Posted on Wed Jul 24 2013

Hmm looking delicious

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Urvasi163 Posted on Wed Jul 24 2013

VahChef. You know your stuff very well. I lways admire the presentation and garnishing of your dishes. Everything looks colourful and perfect. That shows your passion about not just cooking but presenting it too. Still waiting for you to do some vide

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machakare Posted on Thu Jul 25 2013

what is chole masala chef?

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sema rai Posted on Thu Jul 25 2013

my fav one..so yummy

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potbottle Posted on Thu Jul 25 2013

N.I.C.E. !! nice nice.nice!!!

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Neththra'sVision Posted on Thu Jul 25 2013

We were also talking at home that a printed tshirt will be good. VahChef: If you aren't going to print, then I will embroider it at home and wear it.

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gullalay90 Posted on Fri Jul 26 2013

Mushrooms needed washing!!!

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Jonathan Henkel Posted on Tue Jul 30 2013

It looks like a very tasty dish. I searched for the recipe on your website and found no results. Is this recipe not on your website?

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