Kadai gosht mutton is a popular cuisine around Pakistan. This recipe has an authentic tas...

Haleem is stew popular in the Middle East, Central Asia, and the Indian subcontinent. Alt...

This healthy chicken recipe is tender and packed with flavor, thanks to a yogurt-based ma...

Hyderabadi mutton biryani or kacha gosht ki biryani is a traditional style of making the ...

Delicious mutton curry with added goodness and flavors of raw papaya makes this recipe a ...

The story goes that this mutton curry recipe is served in all First Class compartments on...

Mutton And Potato Chips Recipe, How To Make Mutton And Potato Chips Recipe

Name: Mutton and Potato Chips
Prep time: 20 min
Cook time: 30 min
Total time: 30 min
Yield: 2

Mutton and Potato Chips is a delicious Indian recipe served as a Snacks.

About Recipe

How to make Mutton and Potato Chips

(59 ratings)

0 reviews so far

Prep time
20 mins

Cook time
30 mins

Total time
50 mins

Author : Vahchef
Main Ingredient : Mutton

Servings : 2 persons
Published date : November 12, 2016

Ingredients used in Mutton and Potato Chips
• Mutton - 500 grams.
• Potatoes - 225 grams.
• Onions - 225 grams.
• Garlic - 10 grams.
• Green chillies - 5 grams.
• Coriander leaves - 1/2 bunch.
• Salt - to taste.
• Fat - 115 grams.
• Oil - as required.
Method:
Peel and cut potatoes in thin fingers . Deep fry fingers till crisp. Remove and drain on paper sprinkle salt and set aside. Slice onions grind together gariic, green chillies and coriander leaves. Pour off extra fat and dry onions till brown. Add ground spices and meat. Fry well. Add water and cook till meat is tender. Serve hot garnished with fried potato fingers.