sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Mutton Papaya Curry

Egg Dosa

Egg Dosa

How to makeEgg Dosa?How to cookEgg Dosa?Learn the recipeEgg Dosaby vahchef.For all recip...

Tender Tamarind Rice

Tender Tamarind Rice

The young tender tamarind has a subtle tart flavor without being overly bitter or sour Qu...


Poked Bottle Gourd In Tangy Gravy

This recipe is a South Indian preparation of the bottle gourd made with the tanginess of ...


Tomato Dal Tadka

A simple yet delicious lentil preparation made in mostly every Indian home every day, boi...

Liver Masala

Liver Masala

Liver masala is a nice dry dish and a popular dish in dhabas and restaurants especially t...

Dappadam - Lamb Kadi

Dappadam - Lamb Kadi

Dappadam lamb kadi is a traditional dish made with lamb bones cooked in tamarind and spic...

Mutton Papaya Curry Recipe, How To Make Mutton Papaya Curry Recipe

Delicious mutton curry with added goodness and flavors of raw papaya makes this recipe a must try.

About Recipe

How to make Mutton Papaya Curry

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Mutton Papaya Curry
Author : Vahchef
Main Ingredient : Mutton
Servings : 4 persons
Published date : July 27, 2018

Ingredients used in Mutton Papaya Curry
• Mutton - 500 grams.
• Raw papaya (chopped) - 1 cup.
• Mustard oil - as required.
• Onion (chopped) - 2 number.
• Green chilies (chopped) - 2 number.
• Water - as required.
• Salt - to taste.
• Cumin powder - 1 tea spoon.
• Pepper powder - 1 tea spoon.
• Coriander leaves (chopped) - 1 bunch.
  • Take mutton pieces in a bowl, add a teaspoon of mustard oil, salt, turmeric powder, mix well, and marinate mutton pieces for about half an hour.
  • Heat mustard oil in a pan, add chopped onions, marinated mutton pieces, fry well, add chopped raw papaya pieces, green chilies, add required amount of water and cook on slow flame with closed lid till mutton piecesturn tender enough.
  • Add salt, cumin powder, pepper powder, cook for about 5 minutes, sprinkle chopped coriander leaves, turn off the flame and transfer to serving bowl.

Delicious Mutton Papaya Curry is now ready to serve with hot rice.

Cooking with images


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter