vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Mutton Papaya Curry

SHIKAMPURI  KABAB

Shikampuri Kabab

The Exotic famous shikampuri Kebab which means 'belly-full' referring to the stuffing in ...

EGGPLANT RICE

Eggplant Rice

This is a typical Karnataka dish made with brinjals and a nice blend of spices. ...

Cabbage pathrode

Cabbage Pathrode

Cabbage pathrode is sweet, tangy, fiery chili spicy all at the same time along with coria...

SPICY CASHEW CHICKEN STIR FRY

Spicy Cashew Chicken Stir Fry

Spicy Cashew Chicken stir-fry is an exotic dish that is truly enticing. A medley of exoti...

KULLAT DAL

Kullat Dal

Horse gram dal recipe is a healthy recipe as it has rich amount of proteins, vitamins and...

Turkey Kofta Korma

Turkey Kofta Korma

Kofta is the common term for the combination of ground meat, onions and spices shaped int...

Mutton Papaya Curry Recipe, How To Make Mutton Papaya Curry Recipe

Delicious mutton curry with added goodness and flavors of raw papaya makes this recipe a must try.

About Recipe

How to make Mutton Papaya Curry

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Mutton Papaya Curry
Author : Vahchef
Main Ingredient : Mutton
Servings : 4 persons
Published date : July 27, 2018


Ingredients used in Mutton Papaya Curry
• Mutton - 500 grams.
• Raw papaya (chopped) - 1 cup.
• Mustard oil - as required.
• Onion (chopped) - 2 number.
• Green chilies (chopped) - 2 number.
• Water - as required.
• Salt - to taste.
• Cumin powder - 1 tea spoon.
• Pepper powder - 1 tea spoon.
• Coriander leaves (chopped) - 1 bunch.
Method:
  • Take mutton pieces in a bowl, add a teaspoon of mustard oil, salt, turmeric powder, mix well, and marinate mutton pieces for about half an hour.
  • Heat mustard oil in a pan, add chopped onions, marinated mutton pieces, fry well, add chopped raw papaya pieces, green chilies, add required amount of water and cook on slow flame with closed lid till mutton piecesturn tender enough.
  • Add salt, cumin powder, pepper powder, cook for about 5 minutes, sprinkle chopped coriander leaves, turn off the flame and transfer to serving bowl.

Delicious Mutton Papaya Curry is now ready to serve with hot rice.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter