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Liver Masala

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Liver Masala Recipe, Liver Curry,, How To Make Liver Masala Recipe

Liver masala is a nice dry dish and a popular dish in dhabas and restaurants especially to have with drinks. Made with a mixture of spices and liver together combined and nicely coated. liver of lamb cooked with indian spices till tender.

About Recipe

liver koora, Liver Kuzhambu, Liver torkari

How to make Liver Masala

(30 ratings)
85 reviews so far
Prep time
mins
Cook time
40 mins
Total time
40 mins
Liver Masala
Author : Vahchef
Main Ingredient : Liver
Servings : 2 persons
Published date : December 01, 2016


Ingredients used in Liver Masala
• Water - As needed 0.
• Coriander leaves - 1 bunch.
• Lemon - 1 small.
• Oil - 2 tablespoons.
• Garama masalas - 2 no each numbers.
• Onions - 1 cup.
• Corinader powder - 1 teaspoons.
• Coconut powder - 1 teaspoons.
• Turmeric - 1 pinch.
• Salt - 1 to taste.
• Ginger garlic paste - 1 teaspoons.
• Red chili powder - 1 tablespoons.
• Liver - 500 grams.
Method:
  1. Take a bowl add liver pieces into it add some milk to it and soak for 30min and then wash it with water, then add pinch of red chilli powder,salt,oil,ginger garlic past and mix it well.
  2. Now take a nonstick pan add little oil then add the spices mixed liver pieces into it and saute them and let it cook for 5min and transfer it to another plate.
  3. Take the same pan add oil, garama masalas, onions,ginger garlic paste,turmeric, mix them then add red chilli powder,coriander powder,coconut powder saute them add little water and let it cook for 5-10 min in very low flame.
  4. Once masala is cooked add the cooked liver pieces into it and close with a lid cook for 2-3 min in slow flame.
  5. After 3min remove the lid add some chopped coriander leaves if required lemon juice and serve.





Cooking with images Rassa , Liver rasdar, saaru






comments

 


 
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  • profile image
  • teenqueen786

    •  14  
    •  391  
    •  5  
   2009-04-30

First tuu cOMMENTTTT

 
  • profile image
  • Esunshine hope

    •  14  
    •  391  
    •  5  
   2009-04-30

wow this looks gooooooooood.

 
  • profile image
  • Sumesh Nair

    •  14  
    •  391  
    •  5  
   2009-04-30

luks gud wil cook next week !!!!

 

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  • Christie N

    •  14  
    •  391  
    •  5  
   2009-04-30

That looks delicious. When I was really young I hated liver, but then I learned...

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  • LeoHareMusic

    •  14  
    •  391  
    •  5  
   2009-04-30

I'm vegetarian, but the liver pieces look so much like seitan (wheat gluten)...

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  • gurkhaboy

    •  14  
    •  391  
    •  5  
   2009-05-01

You are amazing!!!!!

 

  • profile image
  • SouthernSky

    •  14  
    •  391  
    •  5  
   2009-05-01

oh maaan, Im making this tomorrow

 
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  • ababuraja

    •  14  
    •  391  
    •  5  
   2009-05-01

chef im waiting for a long time, how to cook liver.. thank u .. its awesome.......

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  • h0tbuddy

    •  14  
    •  391  
    •  5  
   2009-05-01

Thank you so much

 

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  • duke1nukem

    •  14  
    •  391  
    •  5  
   2009-05-02

super ;) love liver

 
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  • mohali34

    •  14  
    •  391  
    •  5  
   2009-05-03

well sayd brother!

 
  • profile image
  • potbottle

    •  14  
    •  391  
    •  5  
   2009-05-04

mouth watering!

 

 


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