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Nankathai

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Nankathai Recipe, Maida flour Meetha , How To Make Nankathai Recipe

Nankhatai are a type of Indian baked tea biscuit. They are mostly flavoured with some of the usual ingredients like -- green cardamom, saffron, ground Nan Khatai is an easy to make egg less Indian food recipe. Made with maida, ghee, cardamom powder and semolina and topped with cashew.

About Recipe

Maida flour methai, Maida flour inippu, Maida flour Misti

How to make Nankathai

(15 ratings)
49 reviews so far
Prep time
mins
Cook time
30 mins
Total time
30 mins
Nankathai
Author : Vahchef
Main Ingredient : Maida flour
Servings : 2 persons
Published date : December 03, 2016


Ingredients used in Nankathai
• Pista - as needed 0.
• Almonds - as needed 0.
• Cardamom powder - 3 numbers.
• Curd - 2 teaspoons.
• Cocopowder - 1 teaspoons.
• Baking soda - 1/4 teaspoons.
• Baking powder - 1/2 teaspoons.
• Sugar - 75 / 75 grams.
• Butter - 50 / 50 grams.
• Maida ( all purpose flour) - 100/75 gms grams.
• Salt - pinch 0.
• Semolina - 25 grms grams.
Method:
  1. Take a bowl add maida,baking powder,soda,cardamon powder mix well.
  2. In another bowl add butter sugar beat well till fluffy then add the maida mixture mix well.
  3. now add curd and make a dough and divide into small rounds or shapes and place almonds on top.Heat the oven at 150 dgr bake till light brown in colour.Another variation add maida, baking powder, semolina, soda, salt, mix well.Beat butter sugar till fluffy then add vinella esance mix well now add maida mixture make a dough add curd.
  4. Divide into 2 parts in one part add coco powder mix well and make into different shapes.





Cooking with images Maida flour madhur, Maida flour , Maida flour sihi






comments

 


 
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  • profile image
  • SouthernSky

    •  14  
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    •  5  
   2009-07-04

wow what a beauties

 
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  • ranjani78

    •  14  
    •  391  
    •  5  
   2009-07-04

Looks yummy...will try immediately

 
  • profile image
  • potbottle

    •  14  
    •  391  
    •  5  
   2009-07-04

Your videos are always nice! Thank you!

 

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  • Tushar Gupta

    •  14  
    •  391  
    •  5  
   2009-07-04

Chef I always get jealous when you eat your own food in front of camera All yo...

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  • 251rishi49

    •  14  
    •  391  
    •  5  
   2009-07-04

Looks very nice, I love cookies...will try immediately!!!!!!!!!!!

  • profile image
  • 98382789

    •  14  
    •  391  
    •  5  
   2009-07-04

how did you do the spirals????

 

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  • Esunshine hope

    •  14  
    •  391  
    •  5  
   2009-07-04

these look sooooooo good thanks

 
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  • Priyanka Sharma

    •  14  
    •  391  
    •  5  
   2009-07-04

looking delicious..... my kids will surely like the choclate ones U r as usual...

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  • Lokeah

    •  14  
    •  391  
    •  5  
   2009-07-04

these look good :D thx for the recipe! you seriously inspire me to cook :)


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  • rajarova

    •  14  
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    •  5  
   2009-07-04

Is it 50 gms or 75 gms of butter, the recipe on the webpage says 75 gm butter, b...

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  • skankingloser

    •  14  
    •  391  
    •  5  
   2009-07-04

i think he did that by flattening the dough into a big size like a pizza dough,...

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  • Gaobdgao

    •  14  
    •  391  
    •  5  
   2009-07-05

man i want to see how you make kheer mohn...

 

 


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