vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Nima Khaya Charu

NIMA KHAYA CHARU
Hyderabadi Chicken Biryani

Hyderabadi Chicken Biryani

Hyderabadi Chicken Dum Biryani is world famous and the dish is flown to many countries fr...

Stuffed Tindora

Stuffed Tindora

Stuffed tindora is one of the classic recipe with flavours of sour, sweet and spicy. ...

MASALA GHEE RICE

Masala Ghee Rice

Masala ghee rice is one of the easiest and yummiest recipes you can prepare in a short p...

Chicken 65 Style Biryani

Chicken 65 Style Biryani

This chicken 65 biriyani makes an excellent meal for a party get together, family get tog...

MUSHROOM KORMA

Mushroom Korma

Mushroom korma flavored with whole spices and cooked with a yogurt based gravy and this i...

spicy potato scramble

Spicy Potato Scramble

The word scramble makes you think of eggs, but there are none in this! All over India, th...

Nima Khaya Charu Recipe, How To Make Nima Khaya Charu Recipe



About Recipe

How to make NIMA KHAYA CHARU

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
NIMA KHAYA CHARU
Author : Vahchef
Main Ingredient : Urad dal
Servings : 4 persons
Published date : November 01, 2016


Ingredients used in NIMA KHAYA CHARU
• Green chilies - 3 numbers.
• Water - 4 cups.
• Tamarind powder - 1 tablespoon.
• Coriender leafs - 1 bunch.
• Chopped onions - 2 tablespoons.
• Curry leafs - 5 leaf.
• Lemon - 2 springs.
• Urad dal - 1 tablespoon.
• Salt - to taste.
• Jeera - 1 tablespoon.
• Coriander powder - 1 tablespoon.
Method:
  • In a pan add oil when comes hot add tadkha with above items add onions green chilli , coriander leaves.
  • Once cooked add water once boil add coriander powder,salt before removing from stove add lemon juice. thats it.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter