Horlicks Oats Beetroot Roti

Prep time : 10 mins

Cook time : 10 mins

Total time : 10 mins

Author :Vahchef

Main Ingredient : Oats

(12 ratings)

0 reviews so far

Servings : 2 persons

Published date : January 17, 2018

Ingredients used in Horlicks Oats Beetroot Roti

Method:

• Blend the dry roasted peanuts and sesame seeds to a coarse powder.
• Dry roast 1 cup of Horlicks oats in the same pan and grind this to a coarse powder.
• Heat oil in a pan, add chopped onion, garlic, ginger, green chilies, curry leaves and sauté it.
• Now add beetroot juice, salt, Horlicks oats powder to it and mix well.
• Then season with ground sesame seeds powder and cook for about 2 minutes by stirring occasionally.
• Prepare dough with the above mixture by adding water (as required) and shape them into small balls.
• Then transfer to a plate and cover it with muslin cloth for few minutes.
• Roll the balls into rotis’ and roast them on both sides by adding oil.

Healthy Horlicks Oats Beetroot Rotis are now ready to serve