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Cheesy Spring Onion Pudding

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Cheesy Spring Onion Pudding Recipe, How To Make Cheesy Spring Onion Pudding Recipe

Sweet spring onions star in a savory bread pudding, is parsley and a nutty Swiss-style cheese in this savory bread pudding. This dish has an appealing with a taste making you remember you for a while now.

About Recipe

How to make CHEESY SPRING ONION PUDDING

(1 ratings)
0 reviews so far
Prep time
10 mins		 Cook time
10 mins		 Total time
20 mins
CHEESY SPRING ONION PUDDING
Author : Vahchef
Main Ingredient : Spring onion
 Servings : 2 persons
Published date : January 12, 2019


Ingredients used in CHEESY SPRING ONION PUDDING
• Eggs - 2 numbers.
• White pepper powder - 1/2 tea spoon.
• Salt - to taste.
• Fresh cream - 1/4 cup.
• Milk - 1/4 cup.
• Processed cheese - 1-2 tablespoons.
• Mozzarella cheese - 1-2 tablespoons.
• Butter - 1-2 teaspoons.
• Bread - 2 slice.
• Spring onions(chopped) - 1/2 cup.
Method:
  • Take a bowl and add eggs, white pepper powder, salt and beat it.
  • To it add fresh cream, milk, little processed cheese, mozzarella cheese and mix it.
  • Apply butter to ramekins and add bread pieces, spring onions, grated processed and mozzarella cheese.
  • On it pour above egg mixture and bake it at 180 degree for 15 minutes.

Now cheesy spring onion pudding is ready to serve.





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