sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Palak Bread Bajji

Besan Egg Dosa

Besan Egg Dosa

A unique combination of chickpea and egg to make out wonderful Indian style pancakes....


Strawberry Jam Biscuits

This is delicious, crispy recipe for kids or even toddlers. This biscuits can be served a...

Veggie pops

Veggie Pops

Veggie pops are excellent snack made with a mix of vegetables made into dumplings coated ...


Mix Vegetable Appalu

Appalu are famous Andhra Cuisine which are popular for their crispy texture and color. Th...

Apple Ragi Malt

Apple Ragi Malt

Ragi is a millet that is rich in calcium and iron. It also has good B complex vitamins. I...

Hollandaise sauce

Hollandaise Sauce

Hollandaise sauce is an emulsion of egg yolk and liquid butter, usually seasoned with lem...

Palak Bread Bajji Recipe, Palak Pakoda , How To Make Palak Bread Bajji Recipe

Palak bread bajji is a delicious and crispy snack prepared with spinach leaves.

About Recipe

Bachchali koora pakodi, Spinach , Palang sag samuka


(29 ratings)
3 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Author : Vahchef
Main Ingredient : Spinach
Servings : 2 persons
Published date : February 23, 2019

Ingredients used in PALAK BREAD BAJJI
• Bread slices - 5-6 numbers.
• Chickpea flour - 1 cup.
• Spinach(finely chopped) - 1 cup.
• Carom seeds(ajwain) - half cup.
• Coriander powder - 1 tea spoon.
• Ginger garlic paste - half tea spoon.
• Red chilli powder - 1 tea spoon.
• Salt - to taste.
• Soda - 1 tea spoon.
• Oil - as required.
  • First of all cut the edges of the bread slices and keep it aside.
  • Now take chickpea flour, spinach, carom seeds, coriander powder, ginger garlic paste, red chilli powder, salt, soda and water. Mix it well and make the bajji batter.
  • Dip the bread pieces(slices cut in triangle shapes) in the batter and deep fry them in hot oil.
  • Take them out on tissue paper when they turn golden brown both the sides.

Cooking with images Palak bhajjiya , Spinach , bajji


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Sat Mar 07 2015

Reply 0 - Replies
profile image

alia Iqbal Posted on Sat Mar 07 2015

Excellent idea for stale bread. Thanks!!?

Reply 0 - Replies
profile image

Aasifa Anjum Posted on Tue Jul 12 2016

thanks.we have tried ur more dishes,it came out well.. thanks for sharing**?

Reply 0 - Replies


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter