vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Pomegranate Seeds Sweet

POMEGRANATE SEEDS SWEET
Tamil Nadu Mango Fish Curry

Tamil Nadu Mango Fish Curry

This fish curry is special. It has that tanginess of mangoes combines with sweetness from...

poppy seed paste khus khus

Poppy Seed Paste Khus Khus

This paste is used in many mughlai and and south Indian gravies. ...

Khatti Palak Chutney

Khatti Palak Chutney

Pachadis or chutney gives a euphoric feeling to many mainly for their spicy and tangy fla...

STUFFED OKRA

Stuffed Okra

Stuffed Bhindi, a name it self gets juices flowing in the mouth it is Gujarati style. Dry...

CARROT AND GINGER SOUP

Carrot And Ginger Soup

Colorful and flavorful carrot and ginger soup is a light and easy soup. Carrot soup with ...

PALAK RAITA

Palak Raita

A combination of spinach and yogurt makes a delicious and nutritious raita. Palak raita, ...

Pomegranate Seeds Sweet Recipe, How To Make Pomegranate Seeds Sweet Recipe

This is a sweet recipe which is made of pomegranate seeds.

About Recipe

How to make POMEGRANATE SEEDS SWEET

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
POMEGRANATE SEEDS SWEET
Author : Vahchef
Main Ingredient : Pomegranate
Servings : 2 persons
Published date : November 14, 2016


Ingredients used in POMEGRANATE SEEDS SWEET
• Pomegranate seeds - 100 grams.
• Ghee - 50 grams.
• Maida - 50 grams.
• Sugar - 100 grams.
• Saffron - pinch.
• Cashew nuts - 10 numbers.
Method:
  • Make thick juice of Pomegranate seeds and remove seeds from it.
  • Heat a pan add some water and sugar to it till it comes to string consistency.
  • Fry cashew nuts in ghee.
  • Then add maida flour and pomegranate juice, mix it thoroughly without forming lumps by adding ghee.When it becomes thick, transfer into a plate which is spread evenly with ghee.
  • Add cashew nuts and Garnish with saffron. Your tastiest Halwa is now ready to eat.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter