vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Garlic Chutney

WHEAT RAVA WITH BEETROOT PICKLE

Wheat Rava With Beetroot Pickle

This is an easy, healthy broken wheat upma to incorporate in your regular diet, this is c...

BRINJAL KARAM

Brinjal Karam

Brinjal karam with peanut powder is a variety and tasty dish. It is really very yummy whe...

PALAK RAITA

Palak Raita

A combination of spinach and yogurt makes a delicious and nutritious raita. Palak raita, ...

Cashewnut Chutney

Cashewnut Chutney

Cashew nut chutney is an unusual chutney with mild flavors. It goes well with dosa, idli ...

Chaat sweet tamarind chutney

Chaat Sweet Tamarind Chutney

Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates....

PLANTAIN CHUTNEY

Plantain Chutney

Kachche kele ki chutney (raw plantain chutney) is very typical and rare chutney but taste...

Garlic Chutney Recipe, Lassan, How To Make Garlic Chutney Recipe

This is a chutney recipe. Garlic chutney has many health benefits. Garlic chutney recipe helps in lowering blood cholesterol and enhance digestion.

About Recipe

Velluli, Ulipoondu, Rashun

How to make GARLIC CHUTNEY

(3 ratings)
1 reviews so far
Prep time
10 mins
Cook time
5 mins
Total time
15 mins
GARLIC CHUTNEY
Author : Vahchef
Main Ingredient : Garlic
Servings : 4 persons
Published date : January 08, 2019


Ingredients used in GARLIC CHUTNEY
• Tomato - 1 number.
• Sugar - 2 teaspoons.
• Red chili powder - 1 tea spoon.
• Garlic - 1 number.
• Tomato ketchup - 1 tea spoon.
• Vinegar - 1 tablespoon.
• Salt - to taste.
• Lime juice - 1 tea spoon.
Method:
  • Take a mixie jar add tomato, sugar, red chili powder, garlic, tomato ketchup, vinegar, salt, lime juice and blend into a smooth paste.

Now garlic chutney is ready to serve.






Cooking with images Lasoon, Bellulli







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Priya Khetan Posted on Mon Jun 29 2015

U are very sweet ?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter