Golden Nuggets are simple to prepare, yummy and the most popular snack/ appetizer of the ...

Delicious puris in ajwain flavor in combination with raw banana curry makes this breakfas...

Chettinad Fish Fry with unique flavors of pomfret fish tastes even more delicious and ser...

Chana dal (Bengal gram lentils) in a gloriously spiced curry, the kind one describes with...

Medium size potato slices, cooked and tossed in Indian spices which are arranged like coi...

Drumstick Chutney is a very popular instant side accompaniment served that can be eaten ...

Rice And Coconut Sweet Recipe, How To Make Rice And Coconut Sweet Recipe

Name: RICE AND COCONUT SWEET
Prep time: 20 min
Cook time: 10 min
Total time: 10 min
Yield: 2

This is a Indian Traditional recipe which is tasty and healthy.

This is a traditional Indian recipe made by Grannies.

About Recipe

How to make RICE AND COCONUT SWEET

(89 ratings)

0 reviews so far

Prep time
20 mins

Cook time
10 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Coconut

Servings : 2 persons
Published date : November 14, 2016

Ingredients used in RICE AND COCONUT SWEET
• Rice - 100 grams.
• Jaggery - 100 grams.
• Coconut grated - 100 grams.
• Cardamom powder - 1 tea spoon.
• Saffron - pinch.
• Ghee - 2 tablespoons.
Method:
In a grinder add half an hour before soaked rice and make a thick paste.To it add jaggery and grated coconut then grind them again. To this grinded mixture add some Cardamom Powder and Saffron (mixed in milk) On the stove, place a thick pan and spread evenlyghee. To this add grinded mixture and mix thoroughly, cook it for ten minutes and switch off the flame. Now apply ghee on a plate, spread evenly the mixture and let it cool then cut into small pieces. Now the dish is ready to serve.