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Sajalu Pesarapappu Sangati

Sajalu Pesarapappu Sangati
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Sajalu Pesarapappu Sangati Recipe 1, How To Make Sajalu Pesarapappu Sangati Recipe

Sajalu pesarapapu sangati is a healthy recipe which helps you maintain and fulfill the total nutrition requirements of your family.

About Recipe

How to make Sajalu Pesarapappu Sangati1

(59 ratings)
1 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
Sajalu Pesarapappu Sangati
Author : Vahchef
Main Ingredient : Green Gram Whole
Servings : 6 persons
Published date : June 19, 2018


Ingredients used in Sajalu Pesarapappu Sangati
• Water - as required.
• Millet pearl - 1 cup.
• Green gram - 1 cup.
• Oil - as required.
• Cumin seeds - 1 tea spoon.
• Ginger - 1 - 2 pieces.
• Dry red chili - 3 numbers.
• Hing - 1 pinch.
• Curry leaves - 3 springs.
Method:
  • Boil water in a pan, add a cup of millet pearls and cook for about 4-5 minutes.
  • Now add a cup of green gram and cook for about 5-6 minutes.
  • Heat oil in freshpan, add cumin seeds, ginger pieces, dry red chillies, hing, curry leaves, saute it for 2 - 3 minutes and transfer to cooking pan.
  • Cook for another 5 minutes and serve by shaping them into your desired shapes and sizes.





Cooking with images







 

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Recent comments

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samatha Posted on Sat Dec 15 2018

I love to eat Ragi Sankati recipe. But Here I found Pesara Sagati I never tried this, I will try it by today. thank you for sharing your wonderful recipes with us.

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