Mutton and Lamb Recipes
Indian Bread Recipes
Chutney and PickleRecipes
Snacks and Appetizers
Low Fat Recipes
Biryani and Rice Recipes
Indian Sweet Recipes
Soups and Salads
Indian Sea Food
Indian Drink Recipes
Click to download vahrehvah mobile app
Sign in with your social account
Already have an account ? Sign In
"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."
Prep time : 5 mins
Cook time : 15 mins
Total time : 15 mins
Main Ingredient : Dall
7 reviews so far
Servings : 4 persons
Published date : September 08, 2016
Sambar with Field Green Beans combined with spices to make it very delicious and flavorful.
This is a famous Moroccan soup Moroccan lamb harira recipe - Bring lamb, onion, lentils a
This is a variety green gram and egg dosa served as a tiffins or snack.
UlavaCharu is a traditional Andhra Rasam. Its a thick horse gram lentil soup and is gener
Garlic Dal fry is a simple dal preparation made with ghee tempered with sliced garlic, sp
Moong dal pappu or Pesara pappu charu is a very comforting and delicious homemade healing
hey chef, traditionally coconut is not added to this recipe.
yes it is. Sambar can be made both with and without coconut.
i m so confused. in our country v hardly see ppl add tamarind juice into any sam...
No. It wont make it sour. Tamarind juice is not tamarind concentrate. It is slig...
Nice recipe... Tried out and it was fantastic.. My husband was impressed :)?
Yummy...the sambar sure does taste of avarakkai! Another success story, thanks f...
Please check captcha to confirm subscription