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Sindhi Koki

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About Recipe

How to make SINDHI KOKI

(6 ratings)
7 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
SINDHI KOKI
Author : Vahchef
Main Ingredient : Wheat flour
Servings : 4 persons
Published date : November 20, 2018


Ingredients used in SINDHI KOKI
• Wheat flour - 1 cup.
• Salt - to taste.
• Red chili powder - 1/4 tea spoon.
• Carom seeds - 1/4 tea spoon.
• Onion(chopped) - 1/4 cup.
• Green chillies(chopped) - 1 tea spoon.
• Coriander leaves(chopped) - 1 tablespoon.
• Oil - 1 tablespoon.
• Ghee - 1 tea spoon.
Method:
  • Take a bowl and add wheat flour, salt, red chilI powder, carom seeds, onion, green chillies, coriander leaves, oil and mix it.
  • Add water and make soft dough, add little oil and knead again.
  • Divide dough into small portions and roll into small thick koki.
  • Cut it lightly with knife like as shown in video.
  • Heat tawa with little ghee and Place koki and cook it on both sides.

Now sindhi koki is ready to serve with yogurt.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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sanju kulkarni Posted on Wed Nov 25 2015

hi!! thnx 4 d recipe. 's tht basic traditional recipe? wtntd tht.....?

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sanju kulkarni Posted on Wed Nov 25 2015

'll u Pl. show d recipe, "sukhe aloo"!!thnx.?

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sanju kulkarni Posted on Wed Nov 25 2015

n recipe of "dal pakwan"?

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Ravi Aswani Posted on Fri Jan 22 2016

hi sangeeta jikya hall haiaap yeh sare video Sindhi mebatao kyuki yeh sare Sindhi item hai kyuki kahi logo ko English nahi aati h?

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Ravi Aswani Posted on Fri Jan 22 2016

hi sangeeta jikya hall haiaap yeh sare video Sindhi mebatao kyuki yeh sare Sindhi item hai kyuki kahi logo ko English nahi aati h?

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Pushpa Khatwani Posted on Fri Feb 05 2016

yummy?

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Madhuri Bhatia Posted on Fri Jun 24 2016

Yummy, I love koki i can eat everyday

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