vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Soda Biscuits

Pesto Shrimp Sandwich

Pesto Shrimp Sandwich

Pesto Shrimp Sandwich a loaded shrimp sandwich is a nonvegetarian sandwich recipe with th...

White Chocolate Blondie Brownies

White Chocolate Blondie Brownies

These fudgy white chocolate brownies are just like your favorite fudge with chewy white c...

BOTTLE GOURD PEEL CHUTNEY

Bottle Gourd Peel Chutney

This is a very simple chutney made with bottle gourd peel....

Vada Adai

Vada Adai

Vada Adai is an incredible breakfast/ snack dish, especially for kids. This dish is crisp...

CRAB CAKE

Crab Cake

Crab cake is a classic American dish prepared with crab meat and various other ingredient...

SWEET CORN PAYASAM

Sweet Corn Payasam

Sweet corn kheer is also known as corn payasam. It is very delicious taste dessert with c...

Soda Biscuits Recipe, How To Make Soda Biscuits Recipe

A recipe for Old Fashioned Soda Biscuits made with flour, baking soda, salt,milk. Serve these biscuits to kids for tiffin box.

About Recipe

How to make SODA BISCUITS

(89 ratings)
1 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
SODA BISCUITS
Author : Vahchef
Main Ingredient : Maida flour
Servings : 4 persons
Published date : March 13, 2019


Ingredients used in SODA BISCUITS
• All purpose flour - 100 grams.
• Baking soda - 1/2 teaspoons.
• Salt - to taste.
• Butter - 40 grams.
• Milk - as required.
Method:
  • Take a bowl, add all purpose flour, baking soda, salt, butter and mix nicely with short crush method.
  • Add milk and mix nicely like as shown in video.
  • Take small dumpling and press it using hand and place it on baking tray.
  • Bake it for 15 minutes at 200 degree centigrade until it turn nice and crumble.

Now soda biscuits is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Crafts And More Posted on Mon Nov 02 2015

Interesting recipe!?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter