As cabbage is mixed in the minapa garelu it tastes differently it can also be served as a...

An awesome and sizzling kind of dosa. These are easy to make and great for kids for lunch...

Making a salad can be tricky because more than often it turns out to be bland and well, j...

Mix Vegetables Fried Samosa Momos are crispy and delicious snacks which can be a big hit ...

Sel Roti is one of the most uniquely Nepali dish, a sweet rice bread, distinct from an...

Fish patties is made by mashing the boiled fish pieces along with little boiled and mashe...

Soda Biscuits Recipe, How To Make Soda Biscuits Recipe

Name: SODA BISCUITS
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4

A recipe for Old Fashioned Soda Biscuits made with flour, baking soda, salt,milk. Serve these biscuits to kids for tiffin box.

About Recipe

How to make SODA BISCUITS

(89 ratings)

1 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Maida flour

Servings : 4 persons
Published date : March 13, 2019

Ingredients used in SODA BISCUITS
• All purpose flour - 100 grams.
• Baking soda - 1/2 teaspoons.
• Salt - to taste.
• Butter - 40 grams.
• Milk - as required.
Method:
Take a bowl, add all purpose flour, baking soda, salt, butter and mix nicely with short crush method. Add milk and mix nicely like as shown in video. Take small dumpling and press it using hand and place it on baking tray. Bake it for 15 minutes at 200 degree centigrade until it turn nice and crumble. Now soda biscuits is ready to serve.