Chicken roti sherva is a liquidy gravy made out of chicken mince. This is poor man food a...

This fish curry is special. It has that tanginess of mangoes combines with sweetness from...

Tindora masala is a Maharashtrian dish. It is a small gherkin stuffed with a spicy masala...

This dish mostly made by labor or low class people because this trimmings were low cost t...

Spinach with Three corn curry is rich source of vitamin A and good for protection for our...

Curry powder is a spice mix of widely varying composition based on South Asian cuisine....

Spinach And Soya Curry Recipe, How To Make Spinach And Soya Curry Recipe

Name: SPINACH AND SOYA CURRY
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

Spinach and soya curry is a spicy curry which is best eaten with chapati and rice.

About Recipe

How to make SPINACH AND SOYA CURRY

(1 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Spinach

Servings : 2 persons
Published date : November 19, 2016

Ingredients used in SPINACH AND SOYA CURRY
• Spinach - 2 bunch.
• Onions - 2 cup.
• Tempering - 2 teaspoons.
• Green chillies - 6 numbers.
• Soya granules - 1 cup.
• Masala powder - 1 tea spoon.
• Oil - 4 tablespoons.
• Salt - to taste.
Method:
First soak soya granules in warm water and strain out the water from it and keep it aside. In a hot pan add oil and and tempering seeds. Now add green chillies, onions and saute for few minutes. Now add chopped spinach and saute it again. Once it becomes thick add soya granules and masala powder to it. Switch off the flame and serve with rice. You can also add little water for gravy to have with chapatis.