Dahi masala hara koftas is an excellent and classic green vegetable kofta curry made with...

Baby onion Katta salan goes very well as a side dish to give a varied dimension to your m...

Punjabi kadi pakodi is a popular dish from the Punjabi cuisine where pakoras are made and...

Kadappa is a very famous side dish recipe with idli, dosa in Kumbakonam,Thiruvarur & Than...

Prawn Caldine curry is a non-spicy yellow Goan curry made with prawns. This dish is a pop...

Murgh as known as the chicken is a delicious dish with the spices of coriander cooked in ...

Spinach And Soya Curry Recipe, How To Make Spinach And Soya Curry Recipe

Name: SPINACH AND SOYA CURRY
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

Spinach and soya curry is a spicy curry which is best eaten with chapati and rice.

About Recipe

How to make SPINACH AND SOYA CURRY

(1 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Spinach

Servings : 2 persons
Published date : November 19, 2016

Ingredients used in SPINACH AND SOYA CURRY
• Spinach - 2 bunch.
• Onions - 2 cup.
• Tempering - 2 teaspoons.
• Green chillies - 6 numbers.
• Soya granules - 1 cup.
• Masala powder - 1 tea spoon.
• Oil - 4 tablespoons.
• Salt - to taste.
Method:
First soak soya granules in warm water and strain out the water from it and keep it aside. In a hot pan add oil and and tempering seeds. Now add green chillies, onions and saute for few minutes. Now add chopped spinach and saute it again. Once it becomes thick add soya granules and masala powder to it. Switch off the flame and serve with rice. You can also add little water for gravy to have with chapatis.