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Spinach Oats With Tomato

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Spinach Oats With Tomato Recipe, How To Make Spinach Oats With Tomato Recipe

Spinach Oats with Tomato is a power-packed rich nutricious meal which leaves us highly satisfied with its numerous health benefits and delicious taste.

About Recipe

How to make Spinach Oats with Tomato

(59 ratings)
0 reviews so far
Prep time
2 mins
Cook time
8 mins
Total time
10 mins
Spinach Oats with Tomato
Author : Vahchef
Main Ingredient : Oats
Servings : 2 persons
Published date : March 09, 2019


Ingredients used in Spinach Oats with Tomato
• Horlicks oats - 1 cup.
• Water - as required.
• Salt - to taste.
• Spinach (chopped) - 1 cup.
• Olive oil - as required.
• Tomatoes - 2 number.
• Garlic(chopped) - 1 tea spoon.
• Pepper (crushed) - 1 tea spoon.
• Mixed herbs - 1 tea spoon.
Method:
  • Boil about three cups of water (for one cup of oats) in a pan by adding a pinch of salt.
  • Once it comes to boil,add chopped spinach, oats and cook for about 3 minutes.
  • Fry tomatoes (cut into 3 round thick slices) on both sides in hot olive oil.
  • Season the tomatoeswith a pinch of salt, chopped garlic, crushed pepper and, mixed herbs.
  • Now transfer the cooked oats & spinach meal to a serving bowl with these topping of fried tomatoes.

DeliciousSpinach Oats with Tomato is now ready to serve.






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