Mixed Vegetable pickle is a must in winter as we get really fresh and various varieties o...

Coconut chutney is to south indians what green and sweet chutneys are to the north. It is...

Generally a mix of tomato paste, water, parmesan cheese, and garlic blended well together...

Ugadi Pachadi 2, is a special traditional dish reflecting all the six flavors (shadhruchu...

Pumpkin chutney, a South Indian recipe and can be served as raitha with biryani rice. ...

Potatoes tossed in Chutney Masala commonly known as Aloo Chutney Wala is a very chat pata...

Sweet Sour Spicy Pineapple Chutney Recipe, ananas, How To Make Sweet Sour Spicy Pineapple Chutney Recipe

Name: Sweet Sour Spicy Pineapple Chutney
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4

The perfectly balanced sugary, sour and spicy taste of pineapple chutney.

About Recipe

Anasa pandu, Anasi pazham, Anarash

(14 ratings)

11 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Pineapple

Servings : 4 persons
Published date : December 19, 2018

Ingredients used in Sweet Sour Spicy Pineapple Chutney
• Ginger chopped - 1/2 tea spoon.
• Red chilly flakes - 1/2 tea spoon.
• Bay leaves - 2 numbers.
• Mustard seeds - 1/2 tea spoon.
• Oil - 2 tablespoons.
• Sugar - 3 tablespoons.
• Pine apple - 1 cup.
• Raisins - 2 tablespoons.
• Cumin powder (optional) - 1 pinch.
• Salt - 1 pinch.
Method:
Heat oil in a pan add mustard seeds, bay leaves, red chilly flakes, chopped ginger, add pineapple, raisins, sugar, water, salt, cumin powder, cook it for 10-15 minutes. Switch off the flame and serve it.