Ridge Gourd Peel Chutney tastes heavenly when mixed with rice along with a dash of til oi...

Green chili chutney tastes same as readymade green chili pickle and has a pungent taste o...

This is a very simple chutney made with bottle gourd peel....

A combination of spinach and yogurt makes a delicious and nutritious raita. Palak raita, ...

This is a very interesting and tasty pickle made out of roasted garlic red chilies and wh...

Any recipe made with eggplant taste good. Chutney made with brinjal different from other ...

Sweet Sour Spicy Pineapple Chutney Recipe, ananas, How To Make Sweet Sour Spicy Pineapple Chutney Recipe

Name: Sweet Sour Spicy Pineapple Chutney
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4

The perfectly balanced sugary, sour and spicy taste of pineapple chutney.

About Recipe

Anasa pandu, Anasi pazham, Anarash

(14 ratings)

11 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Pineapple

Servings : 4 persons
Published date : December 19, 2018

Ingredients used in Sweet Sour Spicy Pineapple Chutney
• Ginger chopped - 1/2 tea spoon.
• Red chilly flakes - 1/2 tea spoon.
• Bay leaves - 2 numbers.
• Mustard seeds - 1/2 tea spoon.
• Oil - 2 tablespoons.
• Sugar - 3 tablespoons.
• Pine apple - 1 cup.
• Raisins - 2 tablespoons.
• Cumin powder (optional) - 1 pinch.
• Salt - 1 pinch.
Method:
Heat oil in a pan add mustard seeds, bay leaves, red chilly flakes, chopped ginger, add pineapple, raisins, sugar, water, salt, cumin powder, cook it for 10-15 minutes. Switch off the flame and serve it.