vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Three Bean Sandwich

Cauliflower Au gratin

Cauliflower Au Gratin

Cauliflower au Gratin is a traditional classic dish of cauliflower cooked in cream that i...

Fat Free Sambhar - Be Fit Be Cool - AAPI

Fat Free Sambhar - Be Fit Be Cool - Aapi

This is a healthy Sambhar is made with minimal oil and loads of vegetables. You can enj...

CHETTINAD STYLE VENDAKAIMANDI

Chettinad Style Vendakaimandi

This is a famous dish of Chettinad in Tamil Nadu, it is delicious, prepared with ladies...

Chapati Egg Roll

Chapati Egg Roll

Chapati Egg Roll is a simple and nutritious snack, perfect for busy morning breakfast an...

BANANA BREAD WITH QUINOA

Banana Bread With Quinoa

A tasty and moist banana bread made with quinoa for staying power and an added protein b...

Philips Air Fryer Vegetable Volcano Pizza

Philips Air Fryer Vegetable Volcano Pizza

This is a kids special recipe prepared with less oil in Philips air fryer. This special p...

Three Bean Sandwich Recipe, How To Make Three Bean Sandwich Recipe

It’s a complete protein rich sandwich.

About Recipe

How to make THREE BEAN SANDWICH

(6 ratings)
3 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
THREE BEAN SANDWICH
Author : Vahchef
Main Ingredient : Bread
Servings : 2 persons
Published date : February 26, 2019


Ingredients used in THREE BEAN SANDWICH
• Cowpeas (boiled and mashed) - ½ cup.
• Kidney beans (boiled and mashed) - ½ cup.
• Chickpeas (boiled and mashed) - ½ cup.
• Onions (finely chopped) - 1 number.
• Tomatoes (finely chopped) - 1 number.
• Pepper powder - ½ tea spoon.
• Salt - to taste.
• Sugar - ½ tea spoon.
• Lime juice - 3 teaspoons.
• Coriander leaves (finely chopped) - 1 bunch.
• Hung curd - 1 tablespoon.
Method:
  • Boil cowpeas, kidney beans and chickpeas till its mashed.
  • Take them in a bowl without any moisture and add chopped onions, tomatoes, pepper powder, salt, sugar, lime juice, chopped coriander leaves and mix it nicely.
  • Now take hung curd in a bowl and cream it by just mixing with a spoon. Now add this also in the beans stuffing and mix it thoroughly.
  • Take one bread slice and apply butter to it then add the stuffing mixture and then the other bread slice.
  • Press nicely with your hands and cut into 2 pieces before eating.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Thu Jan 22 2015

Reply 0 - Replies
profile image

Anula Chowdhury Posted on Wed Sep 09 2015

great job ! I look forward to all your recipes !?

Reply 0 - Replies
profile image

pkdenaissance Posted on Tue Jul 12 2016

I can't wait to discover your channel!?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter