This is simple Indian pickle with combination of carrot and mustard powder. ...
Here's a delicious, healthy pickle recipe with mushrooms. Learn how to make mushroom pick...
Thotakura is the famous leafy vegetable with number of nutrients. When combined with toma...
This paste is used in many mughlai and and south Indian gravies. ...
Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits lik...
Peanut chutney recipe -This fiery recipe is very easy to make and share with your family,...
|
About Recipe
|
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb
Indian Bread Recipes
Dal Recipes
Chutney and Pickles
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
vahuser Posted on Wed Jun 30 2010
Whether the tindora needs to be ground in the mixer/ just the seasoning/ both ?? A picture of the end dish will be of help. Unable to start working on the recipe due to lack of clarity in the recipe.
Reply 0 - Replies