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Veggie-mac Soup

Veggie-Mac Soup

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Veggie-mac Soup Recipe, How To Make Veggie-mac Soup Recipe

his is a great soup that is light and healthy and good any time or any season. Learn the recipe of Veggie-Mac Soup by vahchef.

A nice change of pace from heavy cream soups, this hearty yet healthy combination can be served as a side dish or light meal.

About Recipe

How to make Veggie-Mac Soup

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
Veggie-Mac Soup
Author : Vahchef
Main Ingredient : Vegetables
Servings : 0 persons
Published date : November 10, 2016

Ingredients used in Veggie-Mac Soup
• Elbow macaroni - half cup.
• Vegetable broth - 100 ml.
• Stewed tomato - 1 can.
• Whole kernel corn - 40 grams.
• Dried onion flakes - 2 teaspoons.
• Frozen mixed vegetables - 100 grams.
• Garlic - 2 cloves.
• Pepper powder - to taste.
• Salt - to taste.
  • Combineall the ingredients except macaroni in a Dutch oven. Cover and bring to a boil.
  • Add macaroni, reduce heat, and simmer, uncovered, 20 minutes or until macaroni is tender.

Serve hot.

Cooking with images


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