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sanjay thumma
Vahchef with indian food videos inspires home cooks to create restaurant style recipes at home every day.



Veggie Pops

5  made it  |  102 reviews

sthumma


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

  •  25 m
  •  4 servings
  •  71.84 Cals
Veggie pops
2

Veggie Pops Recipe, How To Make Veggie Pops Recipe

Veggie pops are excellent snack made with a mix of vegetables made into dumplings coated with bread crumbs.

About Recipe

How to make Veggie pops

(14 ratings)
102 reviews so far
prep time
30 mins
Cook time
15 mins
Total time
45 mins
Veggie pops
Author : Vahchef
Main Ingredient : Mix Vegetable
Servings : 4 persons
Published date : June 09, 2013


Ingredients used in Veggie pops
• Semolina 1/2 Cup.
• Spinach(chopped) 1/2 Cup.
• Pepper powder 1/2 Teaspoons.
• Salt 0 To Taste.
• Mixed herb 1 Teaspoons.
• Corn 2 Tablespoons.
• Green peas(chopped) 2 Tablespoons.
• Water 1 Cup.
• Carrot(chopped) 2 Tablespoons.
• Beans(chopped) 2 Tablespoons.
• Oil 2 Tablespoons.
• All purpose flour 1 Cup.
• Bread crumb 1/2 Cup.
• Curry powder 1/2 Teaspoons.
How to make the recipe:
  1. Heat oil in a pan add chopped bean, carrot, green peas, cauliflower, corn, saut it and add salt, mixed herb, pepper powder, chopped spinach and add hot water, semolina mix it
  2. Put the lid on cook it in a slow flame for 4 to 5 minutes. After that sprinkle some curry powder cook it for 2 minutes
  3. Switch off the flame andnbsp;
  4. Add the all purpose flour and mix it well and make a dumplings. Take some all purpose flour, in this drop the veggie dumplings to coat them and dip all the coated veggie pops in to the hot boiling water and again coat the all purpose flour mixture then dip it into the hot water and again in the bread crumbs then deep fry in the hot oil.
  5. Serve this hot with favorite sauce.

horlicks




Cooking with images





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  • profile image
  • felixthainsomniac

    •  14  
    •  391  
    •  5  
   2013-06-21

tried them, they are veeery good! thank you chef

 
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  • K Vasavi

    •  14  
    •  391  
    •  5  
   2013-07-04

no use eating deep fried veggies :(

 
  • profile image
  • queen bee

    •  14  
    •  391  
    •  5  
   2013-07-31

The balls were good hahahahaha

 

  • profile image
  • Subramaiah Prabhakar

    •  14  
    •  391  
    •  5  
   2013-08-12

once a while if we eat the fried veggies it will not harm our health

  • profile image
  • chitra srikant

    •  14  
    •  391  
    •  5  
   2013-09-19

if i want to eat good-variety,healthy,taste food i will just log on to vahchef.c...

  • profile image
  • queen bee

    •  14  
    •  391  
    •  5  
   2013-09-20

I made it and it was realy good

 

  • profile image
  • Kayleigh Cloete

    •  14  
    •  391  
    •  5  
   2013-09-25

Is this healthy having all that flour and oil?

 
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  • Pooja Bathla

    •  14  
    •  391  
    •  5  
   2013-10-08

what is all purpose flour???

 
  • profile image
  • Neelima Umate

    •  14  
    •  391  
    •  5  
   2013-10-10

Awesome !!!

 

  • profile image
  • h9y95hig9ckt

    •  14  
    •  391  
    •  5  
   2013-10-26

i can eat 20pcs of them in a row....LOL

 
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  • arpan sinha

    •  14  
    •  391  
    •  5  
   2013-10-27

I can guarantee you , he is the best chef .. both @ work & @ presentation.....

  • profile image
  • Swetha Mohan

    •  14  
    •  391  
    •  5  
   2013-11-01

lollllllllllzzzzzzzz

 

 


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