Tamarind rice also popularly known as Pulihora or Puliyodhara or Chitrannam is a common r...
A concoction of cooking mushroom pickle with pulao rice is a different style of rice reci...
Typical Maharashtrian recipe made with fresh coconut and jaggery flavoured with cardamom ...
This is a famous Hyderabadi dish. ...
Is kedgeree the breakfast of kings or is eating fish before lunchtime a bit too 19th cent...
Steamed cluster beans is seasoned with mustard seeds, split black gram, coconut, ground n...
This is a south Indian rice recipe, requires lot of ghee and goes well with chole or rajma masala.
About Recipe
|
|||||||||||||||||||||||||||||||||||
|
vahuser Posted on Fri Feb 29 2008
It is a very easy recipe... Two changes i have tried and think improves the recipe 1. The use of coconut milk to cook the rice instead of warm water. Added a special taste to the rice! 2. Inclusion of fried cashewnuts Of course it becomes a very
Reply 0 - Replies
vahuser Posted on Tue Sep 02 2008
dis recipe also tastes very good but adding of green peas n makin use of dalda instead of cookin oil improves flavour. try it!
Reply 0 - Replies