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Description : Gongura Pachadi Recipe made easy, learn how to make Gongura Pachadi Recipes at home.

Recipe of Gongura Pachadi
Ingredient Name	Unit	Quantity

Curry leaves - 1spring.oil 2tbsp,salt as per your taste.	0
Garlic cloves - 2,Cumin seeds - 1tsp,Mustard seeds - 1 tsp.	0
Gongura - 1 bunch, onions - 4 tbsp,Green chillies -5,	bunch	1
Directions \| How to make Gongura Pachadi

Pick the Gongura leaves from the stems.Clean them and drain the water completely. Heat oil in a pan. Add the Gonguraleaves to the pan and fry them till the water from the leaves gets evaporated on medium high heat. Now in a blender grind the fried Gongura leaves, green chillies, garlic cloves, cumin along with a little salt. Heat oil in the pan, add the cumin and mustard seeds along with curry leaves.now add the chutney and onions mix it well.gongura pachadi is ready.

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