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Description : Delcious laddoos made from Suji(Upma Rava).

Recipe of Rava Suji Laddoo
Ingredient Name	Unit	Quantity

cardamom powder	tsp	1/4
Ghee (Clarified Butter)	cup	3/4
ground cloves	tsp	1/4
milk	cup	1/4
raisins	head	15
Sooji/upma Rava	cup	2
Sugar	cup	2
Unsalted cashew halves	head	15
Directions \| How to make Rava Suji Laddoo

1.heat a nonstick pan and add 3 tbsp ghee and add the sooji/rava to it. 2. fry till light brown. 3. cool the powder. 4. fry raisins and cashews in little ghee and keep aside. 5. powder semolina and sugar in a mixer so that it get blend easily. 6. powder the desiccated coconut and add to this along with elaichi and clove . 7. mix well. 8. sprinkle milk over the mix. 9. make small balls by pouring ghee slowly. 10. when the consistency is little loose make laddoos/balls out of it. 11. place one cashew/raisin to each ball. 12. The balls become firm when kept for 15 minutes. 13. Tip-do not use too much milk as the ladoo wont be firm. sprinkle just enough to get it mixed.
Recipe Tips
Tip-do not use too much milk as the ladoo wont be firm. sprinkle just enough to get it mixed.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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