The jaggery should melt and get absorbed in the drumsticks and the water in the curry wil...
Kala Jamun-Black is beautiful as you will see when you fry regular gulab jamun till they ...
These tasty treats are easy to make for an appetizer or snack. Simply an irresistible pak...
Oats and semolina uttapam is always a hot favorite breakfast item for all South Indian's,...
Tomato cut salan contains a mouth-watering flavor accompanied with a nice texture....
Cabbage and Dal Paratha are really nutritious and tasty stuffed parathas! ...
Vada pav, sometimes spelled vada pav or Vada Paav is a popular spicy vegetarian fast food dish native to the Indian state of Maharashtra. It consists of a batata vada sandwiched between 2 slices of a pav.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||
|
Anu :) Posted on Sat Aug 18 2012
Finally Vada pav !! My all time fav indian burger :D
Reply 0 - Repliesmanjusharron Posted on Sat Aug 18 2012
tikhi chutney recipe........kahan hai....heard many times but today came to know the real meaning of "my mouth is watering".....
Reply 0 - RepliesWildDoveX Posted on Sat Aug 18 2012
Those ingredients looked good even before dipping and frying the rounds. I think I'll try that and see how it goes, since I dislike dip/fry.
Reply 0 - RepliesKuroiHato69 Posted on Sat Aug 18 2012
Oh that looks incredible!!! I really want to try this recipe! Thank you for returning to YT!!!
Reply 0 - Replies
akshay sharma Posted on Sat Aug 18 2012
ohhhh man sanjay u finally did a vada pav :-) :-) long time waiting!!
Reply 0 - Replies