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bread jamun


Author Vahchef Servings 0 persons
Published March 09, 2010 Cooking Time (mins) 30
Main Ingredient Bread Preparation Time 10 mins

Description
How to makebread jamun?How to cookbread jamun?Learn the recipebread jamunby vahchef.For all recipes visit vahrehvah.com

Ingredients of bread jamun

Ingredient Name Quantity Unit
cardamon a pinch   Pinch
sugar  2 Cup
oil for frying  
bread  1 Loaf
saffron  2 or 3 Springs

Directions
To start prepare sugar syrup in a vessel. Keep the syrup aside. Take bread cut the edges of the bread pieces. Take the white portion of the bread slice,dip it in water. You should not soak it in water , remove excess water prepare balls from the bread slices. Deep fry the balls in balls and put it in the sugar syrup after the balls are cool. Bread Jamuns are ready to eat.
About Recipe
How to make bread jamun
(89 ratings)
0 reviews so far
prep time
30 mins
Cook time
10 mins
Total time
40 mins
bread jamun
Restaurant Style bread jamun
Author : Vahchef
Main Ingredient : Bread
Servings : 0 persons
Published date : March 09, 2010
Ingredients used in bread jamun
→ cardamon a pinch Pinch.
→ sugar 2 Cup.
→ oil for frying .
→ bread 1 Loaf.
→ saffron 2 or 3 Springs.
How to make the recipe:
To start prepare sugar syrup in a vessel. Keep the syrup aside. Take bread cut the edges of the bread pieces. Take the white portion of the bread slice,dip it in water. You should not soak it in water , remove excess water prepare balls from the bread slices. Deep fry the balls in balls and put it in the sugar syrup after the balls are cool. Bread Jamuns are ready to eat.

Recipe Tips by vahchef for bread jamun

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