Take a bowl add water,venigar,salt and cauliflower cook till the flower is half cooked.Take another microwave bowl coat with butter add boiled cauliflower, sprinkle cheese keep a sideIn another bowl add bread crumbs,cheese,baysil leaver mix,olive oil mix well and keep a side.
Take a pan add beshmal sauce, salt,pepper,pizza cheese grated bring it to boil add this to cauliflower and lastly sprinkle bread crumbs mixture on top and microwave broil mode 325 f heat for 15 to 20 min Remove after 15 min and serve.
4.0 stars based on
35 reviews
Prep time: Minutes
Cook time: Minutes
Total time: 1 hour 30 min
No Value
Serving size: 1 medium slice
Calories per serving: 250
Fat per serving: 12g
Ingredients:
Thinly-sliced apples:
6 cupsWhite sugar:
3/4 cup
Directions:
Cauliflower au Gratin is a traditional classic dish of cauliflower cooked in cream that includes the bechamel sauce, salt, pepper and cheese and topped with a mixture of bread crumbs, olive oil, basil (dried or fresh) and parmesan cheese and oven baked until golden in color.
Recipe of Cauliflower Au gratin
Ingredient Name
Quantity
Unit
Bread Crumbs
1
Teaspoons
Cheese
1
Butter
1
Tablespoons
Venigar
1
Tablespoons
Salt
as needed
Water
as needed
Beshmal Sauce
as needed
Cauliflower
1
Numbers
Pamazon Cheese
1
Teaspoons
Baysil Leaves
1
Teaspoons
Olive Oil
1
Tablespoons
Directions
Take a bowl add water,venigar,salt and cauliflower cook till the flower is half cooked.Take another microwave bowl coat with butter add boiled cauliflower, sprinkle cheese keep a sideIn another bowl add bread crumbs,cheese,baysil leaver mix,olive oil mix well and keep a side.
Take a pan add beshmal sauce, salt,pepper,pizza cheese grated bring it to boil add this to cauliflower and lastly sprinkle bread crumbs mixture on top and microwave broil mode 325 f heat for 15 to 20 min Remove after 15 min and serve.
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